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    2. "Farmer First" approach: scientist-farmer reversal

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    3. "GMO-free" labels - enhancing transparency or deceiving consumers?

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    4. "Knowledge" in development discourse: a critical review

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    5. "Local food" as a contested concept: networks, knowledges, nature and power in food-based strategies for rural development

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    7. "We observe the weather because we are farmers": weather knowledge and meteorology in the Mekong Delta, Vietnam

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    8. "Why did the fish cross the road?" Environmental uncertainty and local knowledge in Bangladesh

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    19. A 2017 national survey of broadcast meteorologists: initial findings

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    20. A Methodology for indicators of social development: the small farmer agricultural sector

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    21. A baseline survey for the new communication strategy for the promotion of oral rehydration therapy (ORT) in rural Jinja District

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    22. A case study examination of social norms marketing campaign to improve responsible drinking

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    23. A close examination of the role and needed expertise of brokers in bridging and building science policy boundaries in environmental decision making

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    24. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

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    25. A comparison of hypothetical survey rankings with consumer shopping behavior and product knowledge

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    26. A comparison of the effectiveness of the lecture, bulletin, film and television in presenting research findings

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    27. A comparison of traditional and mechanical aid training methods in an extension home economics situation

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    28. A comprehensive approach to agriculture communication between extension and peasant knowledge systems in Misiones, Argentina

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    29. A farming community's perspective on nutrient loss reduction

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    31. A report on a deliberative public engagement exercise concerning non-food agriculture for the Agriculture and Environment Biotechnology Commission

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    32. A selected annotated bibliography : indigenous technical knowledge in development

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    33. A study of attitudes of Utah farm people toward the Cooperative Extension Service

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    34. A study of public concepts related to the role of Cooperative Extension Service

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    35. A study of the education, knowledge, and information sources used by retailers selling general-use pesticides

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    36. A study to examine the digital divide factors: Jammu and Kashmir perspective

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    37. A survey of farmer knowledge and use of pasture cultivars in New Zealand

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    38. A systematic review of interventions to prevent childhood farm injuries

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    40. A triple hurdle analysis of the use of electronic-based agricultural market information services: the case of smallholder farmers in Kenya

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    41. A veterinarian's experience of the spring 2004 avian influenza outbreak in Laos

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    42. Acceptance of irradiated beef and its effect on beef consumption

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    43. Acceptance, attitude and knowledge towards agriculture economic activity between rural and urban youth: the case of contract farming

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    44. Accessing knowledge structures with extension print media

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    45. Acting like an algorithm: digital farming platforms and the trajectories they (need not) lock-in

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    46. Actor social networks as knowledge sharing mechanisms in multi-stakeholder processes: a case of coffee innovation platforms of Uganda

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    47. Adoption of vaccination against Newcastle Disease by rural poultry women farmers in the North Central Zone of Nigeria

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    48. Adult learning through participation in rural community groups

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    49. Advancing agriculture in developing countries through knowledge and innovation: synopsis of an international conference

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    50. Advancing animal agriculture: we're talking but what are they hearing?

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