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    43. Digesting public opinion

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bostrom, Meg (author)
    Format:
    Report
    Publication Date:
    2005-09-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27581
    Notes:
    Posted at http://www.wkkf.org, Pages 1-30 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.

    47. Effect of an educational program on attitudes of California consumers toward food irradiation

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bruhn, Christine M. (author), Bhumiratana, Natnicha (author), and Belden, Lorna K. (author)
    Format:
    Abstract
    Publication Date:
    2007-10
    Published:
    USA: International Association for Food Protection, Des Moines, Iowa
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26283
    Journal Title:
    Food Protection Trends
    Journal Title Details:
    27(10)
    Notes:
    Via Food Safety Network. 1 page.

    49. Enhancing consumer acceptance of new processing technologies

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bruhn, Christine M. (author)
    Format:
    Journal article
    Publication Date:
    2007-12
    Published:
    USA: Elsevier
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D07964
    Journal Title:
    Innovative Food Science and Emerging Technologies
    Journal Title Details:
    8 (4): 555-558
    Notes:
    full text

    50. Examining consumer expectations of agriculture: 2002 food and farming study

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    American Farm Bureau Ferderation (author) and Altria Corporate Services, Inc. (author)
    Format:
    Research report/slides
    Publication Date:
    2002
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 194 Document Number: C17995
    Notes:
    on cd-rom, Contains summaries of research findings that compare U.S. farmer and consumer attitudes about the food supply system. Includes data tables containing results from 2002 and from a similar study conducted in 1999.

    54. Follow the fear: a multi-sited approach to GM (genetic modification)

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Campbell, Hugh (author) and Fitzgerald, Ruth (author)
    Format:
    unknown
    Publication Date:
    2001
    Published:
    New Zealand
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01878
    Journal Title:
    Rural Society Journal
    Journal Title Details:
    11(3) : 211-224
    Notes:
    Authors examine threads of fear in the public forum related to GM food.

    56. Food irradiation may start to take off; the process, which can kill most bacteria in ground beef and poultry, is still not a widespread food treatment

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Griekspoor, Phyllis Jacobs (author)
    Format:
    Journal article
    Publication Date:
    2006-01-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23471
    Journal Title:
    Wichita Eagle
    Notes:
    Via Food Safety Network. 2 pages.

    59. Food safety for healthy Missouri families: evaluation of program effectiveness

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Comer, Marcus M. (author)
    Format:
    Journal article
    Publication Date:
    2002-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22561
    Journal Title:
    Journal of Extension
    Journal Title Details:
    40(4))
    Notes:
    Online journal. 8 pages., Pretests showed that tested youth groups were not knowledgeable about food safety and agricultural issues. Post-test results following exposure to such information showed dramatic changes in behaviors and beliefs.

    60. Food safety strategy needs sharper focus on educating consumers, medical providers; federal strategic plan remains "broad, vague"

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sansoni, Brian T. (author)
    Format:
    News
    Publication Date:
    2000-02-15
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10777
    Notes:
    GMA (Grocery Manufactures Association) News Release, Washington DC.