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    Start Over Subject Term international trade Subject Term labeling

    73. Uninformed and disinformed society and the GMO market

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Twardowski, Tomasz (author) and Malyska, Aleksandra (author)
    Format:
    Commentary
    Publication Date:
    2015-01
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06220
    Journal Title:
    Trends in Biotechnology
    Journal Title Details:
    33(1) : 1-3
    Notes:
    "The current situation in the EU can be summarized by the paradoxical conclusion that GMO is safe to eat, but only when produced outside the Member States."

    74. Voluntary environmental and social labels in the food sector

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Liu, Pascal (author)
    Format:
    Book chapter
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35646
    Notes:
    Pages 117-136 in Janice Albert (editor), Innovations in food labelling, Woodhead Publishing Limited, Oxford, United Kingdom. 174 pages.

    77. Why country of origin still matters in food retailing: implications for promotion management research

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Insch, Andrea (author) and Cuthbert, Ron (author)
    Format:
    Journal article
    Publication Date:
    2018
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: D11576
    Journal Title:
    Journal of Promotion Management
    Journal Title Details:
    24(3) : 363-375
    Notes:
    14 pages., Online via UI e-subscription, This critical review examined the role that country image and country of origin play in food retailing within the context of international trade in food. Authors developed a research agenda, highlighting several major avenues and methodological approaches with the aim of enhancing the relevance and validity of COO research in food retailing and promotion management.

    78. Willingness to pay for imported beef and risk perception: an application of individual-level parameter

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lim, Kar H. (author), Maynard, Leigh J. (author), Hu,Wuyang (author), and Goddard, Ellen (author)
    Format:
    Paper
    Publication Date:
    2012-02
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00957
    Notes:
    Paper presented at the Southern Agricultural Economics Association annual meeting, Birmingham, Alabama, February 4-7, 2012. 29 pages.