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21. K-State study finds California consumers appear more likely than Kansans to change purchasing habits in the face of foodborne illness

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kansas State University, Manhattan.
Format:: News release
Publication Date:: 2008-07-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27888
Notes:: 2 pages.

22. NCGA study: beef buyers, consumers know little about irradiated beef

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hanson, Eric (author) and National Cattlemen's Beef Association
Format:: Article
Publication Date:: 2004-07-06
Published:: USA: Meatingplace.com
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: C21015
Notes:: meatingplace.com

23. New research shows consumers willing to try irradiated (cold pasteurized) foods: taste very important

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D.C.
Format:: News release
Publication Date:: 2003
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22538
Notes:: 2 pages.

24. Regulating organic: impacts of the national organic standards on consumer awareness and organic consumption patterns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Strochlic, Ron (author)
Format:: Report
Publication Date:: 2005-12
Published:: USA: California Institute for Rural Studies, Davis.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27634
Notes:: 28 pages., Study funded by the USDA Agricultural Marketing Service.

25. The market for irradiated meat: survey reveals lack of knowledge

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Arnold, Kristal (author)
Format:: Journal article
Publication Date:: 2005
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21812
Journal Title:: Meat and Seafood Merchandising
Notes:: Food Irradiation Update