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    1. The determinants of cucumber farmers' pesticide use behavior in central Iran: implications for the pesticide use management

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    3. Range management extension: pastoralists' role needed

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    5. One tradition, many recipes: social networks and local food production - the Oscypek cheese case

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    7. Building trust: when knowledge from "here" meets knowledge from "away"

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    9. Brazil: building agroecological knowledge at the 5th Congress

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    10. India: documenting the farmer-led approach in Orissa

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    11. Systems and national level experiences for protecting traditional knowledge, innovations and protections: experience of Bangladesh

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    12. Seeds, knowledge and diversity in the hands of small-scale farmers in Honduras

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    14. Indigenous knowledge system, communication and sustainable development (IKSSD)

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    15. A comprehensive approach to agriculture communication between extension and peasant knowledge systems in Misiones, Argentina

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    16. Agricultural knowledge systems and the role of extension

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    17. Linking with farmers: networking for low-external-input and sustainable agriculture

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    18. Role of registers and databases in the protection of traditional knowledge: a comparative analysis

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    19. Traditional knowledge of edible plants used in Palestine (Northern West Bank): a comparative study

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    20. Skepticism and the architecture of trust

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