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    Start Over Subject Term gender Subject Term television programming

    2. Belligerent broadcasting, male anti-authoritarianism and anti-environmentalism: the case of Top Gear (BBC, 2002–2015)

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Drake, Philip (author) and Smith, Angela (author)
    Format:
    Journal article
    Publication Date:
    2016-08-22
    Published:
    UK: Taylor & Francis Group Ltd., 2 Park Square Oxford OX14 4RN United Kingdom
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: D08384
    Journal Title:
    Environmental Communication
    Journal Title Details:
    10 (6): 689-703

    4. Country cookin' and cross-dressin': television, Southern white masculinities, and hierarchies of cultural taste

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Smith, Greg M. (author) and Wilson, Pamela (author)
    Format:
    Journal article
    Publication Date:
    2004-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06226
    Journal Title:
    Television and New Media
    Journal Title Details:
    5(3) : 175-195

    6. Folio top women: Charlene Finck: Senior Vice President, Editorial and Content Development, Farm Journal Media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 129 Document Number: D11267
    Journal Title:
    Folio
    Notes:
    October 2 issue via online. 2 pages., Recognized by Folio among "Top Women in Media for her key role in transforming the content aspect of Farm Journal Media across platforms during the past 25 years.

    7. Gourmet Samurai: changing food gender norms in Japanese TV

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Stalker, Nancy K. (author)
    Format:
    Journal article
    Publication Date:
    2016
    Published:
    Japan
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D11544
    Journal Title:
    Gastronomica: The Journal for Food Studies
    Journal Title Details:
    16(4) : 78-90
    Notes:
    14 pages., Online via publisher and JSTOR digital archive., Author analyzed four television series that introduced a new gender archetype: masculine loners who care deeply about traditional and home-style foods.

    9. Thoughts from AAEA past president: Betsy Freese

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Freese, Betsy (author / Successful Farming)
    Format:
    Journal article
    Publication Date:
    2020-10
    Published:
    USA: AAEA: Ag Communicators Network
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D11957
    Journal Title:
    AAEA ByLine
    Notes:
    Online from publication. 3 pages., 2004 president of AAEA recalls some of her experiences with the organization during her involvement as a member and leader.

    10. Unhealthy food: food and beverage references in comedy series

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mayrhofer, Mira (author), Naderer, Brigitte (author), and Binder, Alice (author)
    Format:
    Journal article
    Publication Date:
    2019
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 93 Document Number: D10855
    Journal Title:
    Journalism and Mass Communication Quarterly
    Notes:
    First published May 7, 2019. In press., We analyzed comedy series for food and beverage references, with particular attention to their type of presentation, along with the characteristics of actors associated with the references. Because the generally positive tone of comedy series can exert affective influence over audiences, the result that clearly unhealthy products appeared more often (food: 51.6%; beverage: 40.5%) than clearly healthy ones (food: 11.2%; beverage: 19.6%) could be especially problematic. Moreover, women (56.5%; men: 47.4%) and African American characters (62.7%; Caucasians: 51.5%; Other: 44.7%) were significantly more often associated with unhealthy foods, which could prompt stereotypes of such individuals.