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    1. Growing Awareness

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    2. The influence of public relations on food security among cocoa marketers in Ondo State, Nigeria

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    4. Assessing the competencies and training needs of agricultural extension workers in Saudi Arabia

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    7. Rights-based food systems and the goals of food systems reform

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    8. GMO myths and truths: an evidence-based examination of the claims made for the safety and efficacy of genetically modified crops

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    10. Communication and capacity building to advance adaptation strategies in agriculture in the context of climate change in India

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    11. Food riots, historical perspectives

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    12. Learner-driven teaching for international, global problems

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    13. Educating limited resource older adults for better choices to lower risk of food insecurity

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    14. Food security - What role for Extension?

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    15. Ritual Communication and Use Value: The South Central Farm and the Political Economy of Place

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    16. Constraints to the utilisation of conservation agriculture in Africa as perceived by agricultural extension service providers

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    17. Information empowers vegetable supply chain: A study of information needs and sharing strategies among farmers and vendors

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    18. A cross-cutting analysis of agricultural research, extension, and education (AG REE) in aid-assisted LAC countries. Volume one: technical report

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    19. A cross-cutting analysis of agricultural research, extension, and education (AG REE) in aid-assisted LAC countries. Volume two: Annexes

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    20. From haunting hunger to...increasing food security in latin america and the caribbean

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    21. Alternative media in suburban plantation culture

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    22. new egg co-operative has hatched in the western U.S., a

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    23. Transitioning to sustainable agriculture requires growing and sustaining an ecologically skilled workforce

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    24. Feeding the world with data

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    25. Research priorities for advancing adoption of cover crops in agriculture-intensive regions

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    26. Feeding the cities -- case studies from Australia, Brazil, USA and Canada exploring the role of urban agriculture and rural family farms in community food security

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    27. Commentary: social justice and sustainable agriculture: moving beyond theory

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    28. Citizens, consumers and farm animal welfare: A meta-analysis of willingness-to-pay studies

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    31. Values, conventions, innovation and sociopolitical struggles in a local food system: Conflict between organic and conventional farmers in Sierra de Segura

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    32. Increasing student awareness and understanding of food security by integrating a service-learning project into an undergraduate hydroponic food production course

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    33. In-service training needs of agriculture teachers for preparing them to be effective in the 21st century

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    34. A comparative analysis of media reporting of perceived risks and benefits of genetically modified crops and foods in Kenyan and international newspapers

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    35. What makes a social system resilient? Two fishing communities in Indonesia

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    36. Climate services and communication for development: the role of early career researchers in advancing the debate

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    37. Feeding the world one farmer at a time

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    38. Can a nature reserve help feed a family?

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    39. Routine influences on aquaculture news selection: A Q method study with new England journalists

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    40. The role of information and communication technology in agriculture

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    43. Designing inter-regional engagement to inform cohesive policy making

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    44. Scaling out agroecology from the school garden: the importance of culture, food, and place

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    45. Unlocking the potential of smallholder dairy farm: Evidence from the central highland of Ethiopia

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    46. Achieving food security in the Kingdom of Saudi Arabia through innovation: Potential role of agricultural extension

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    47. Food security: communications toolkit

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    48. Stakeholders' mental models of soil food value chain in the Everglades

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    49. It’s time to be honest about seafood

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    50. A sentiment and content analysis of twitter content regarding the use of antibiotics in livestock

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