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    Start Over Subject Term food production Subject Term government policies Subject Term sustainable agriculture

    1. Protected areas, ecosystem services, and food production

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McNeely, Jeffrey A. (author)
    Format:
    Book chapter
    Publication Date:
    2017
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08787
    Notes:
    Pages 90-112 in Gordon, Iain J. Prins, Herbert H.T. Squire, Geoff R. (eds.), Food production and nature conservation: conflicts and solutions. United Kingdom: Routledge, London. 348 pages.

    2. Sustainable agriculture

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Crosson, Pierre R. (author / Senior Fellow, Energy and Natural Resources Division, Resources For the Future)
    Format:
    Journal article
    Publication Date:
    1992
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 88 Document Number: C06046
    Journal Title:
    Resources
    Journal Title Details:
    106 : 14-17

    3. The implementation of the Food Safety Modernization Act and the strength of the Sustainable Agriculture Movement

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wiseman, Samuel R. (author)
    Format:
    Journal article
    Publication Date:
    2015
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: D09438
    Journal Title:
    American Journal of Law and Medicine
    Journal Title Details:
    41 : 259-273