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    Start Over Subject Term food marketing Subject Term information issues Subject Term food ethics

    2. Uncovering the fiction of farm to table food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harris, Adam (author)
    Format:
    Article
    Publication Date:
    2016
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: D11201
    Notes:
    Online via ProPublica website. 2 pages., Examines issues of bogus labels and related issues in the arena of food distribution, marketing, and communications.