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    111. Firm learning and food product recalls: an application of recurrent event survival analysis to food recalls

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Akhundjanov, Sherzod M. (author), Pozo, Veronica (author), and Thomas, Briana (author)
    Format:
    Poster
    Publication Date:
    2017-07-30
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: D09422
    Notes:
    Poster presented at the Agricultural and Applied Economics Association annual meeting,Chicago,Illinois, July 30-August 1. 1 page.

    113. Food and money: the big problem of wasting food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bosse, Rian (author)
    Format:
    Article
    Publication Date:
    2015-07-23
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D07410
    Notes:
    Online from Donald W.Reynolds National Center for Business Journalism, School of Journalism and Mass Communication, Arizona State University, Phoenix, AZ. 2 pages.

    114. Food co-operatives sustainably managing common pool resources as hyper-communities as outlined by Consumer Culture Theory

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Berge, Simon (author)
    Format:
    Journal article
    Publication Date:
    2017-01-01
    Published:
    Canada: John Wiley & Sons Inc.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08255
    Journal Title:
    International Journal of Consumer Studies
    Notes:
    Online Version of Record published before inclusion in an issue

    116. Food delivery apps deliver, but at what cost?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Karst, Tom (author)
    Format:
    Journal article
    Publication Date:
    2020-07-22
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11926
    Journal Title:
    Packer
    Notes:
    Online from publication. 4 pages., Report about a panel presentation at a meeting of the Produce Marketing Association. Panelist moderator reported that food delivery services such as Grubhub, DoorDash and Postmates can charge restaurants 20-35 percent commission per order, in addition to the monthly fee for the service. Customers typically pay a delivery fee, a driver tip, and sales tax. The moderator urged restaurants, "Be smart about where your money is spent, and be firm, and try and make it a good experience for yourself and your customers."

    119. Food futures and 3D printing: strategic market foresight and the case of Structur3D

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Charlebois, Sylvain (author) and Juhasz, Mark (author)
    Format:
    Journal article
    Publication Date:
    2018
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11109
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    9(2) : 138-148
    Notes:
    Availab le online at www.centmapress.org, Authors examined a 3D food printing tool, Structure3d, in the context of food innovation within a larger world of 3D printing innovation, science, and processing. Noted how 3D printing is increasingly emerging as a disruptive technology demanding to be recognized for its potential contribution to a rapidly evolving innovation economy.

    120. Food futures: developing effective food systems interventions to improve public health nutrition

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Waterlander, Wilma E (author), Mhurchu, Cliona Ni (author), Eyles, Helen (author), Vandevijvere, Stefanie (author), Cleghorn, Christine (author), Scarborough, Peter (author), Swinburn, Boyd (author), and Seidell, Jaap (author)
    Format:
    Journal article
    Publication Date:
    2018-02
    Published:
    New Zealand
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: D09185
    Journal Title:
    Agricultural Systems
    Journal Title Details:
    160 : 124-131