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2. Irradiation : progress or peril?
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Colby, Michael (author), Giddings, George (author), and Savagian, John (author)
- Format:
- Journal article
- Publication Date:
- 1989-08
- Published:
- USA
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 95 Document Number: C07332
- Journal Title:
- Prepared Foods
- Journal Title Details:
- 158 (9) : 62-63, 66-67
- Notes:
- Evans, cited reference, Two perspectives on food irradiation are given. The first cites advances in legislative approval as proof that the process is safe and is here to stay. the second perspective suggests irradiation should be discounted due to consumer concerns and the lack of research proving the safety of both irradiated foods and the process itself