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    1. "Biotechnology will feed the world" and other myths

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    4. "RFID in action" database focuses on food sector

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    9. A challenge for small US agribusinesses: reduction of export inhibitions through planning and information search

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    11. A guide to marketing organic produce

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    13. A survey on the planning and adoption of zero runoff subirrigation systems in greenhouse operations

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    14. A view from America

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    18. Activists and corporate behavior in food processing and retailing: a sequential bargaining game

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    21. Adoption of ECR practices in Minnesota grocery stores

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    23. Advantage

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    28. Agri-food community open letter to president Clinton on science-based labeling of food

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    30. Agriculture and the food industry in the information age

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    34. Are bio-foods safe? Despite the uproar, answers are hard to find

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    40. Bare-knuckle battles among online retailers: what could they mean for agribusiness?

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    41. Beef promotion operating committee approves consumer and industry information projects

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    42. Big-box stores draining, reshaping economies, character of nation's small towns

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    44. Biotech and inequality

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    49. Biotech food

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