Subject Term: food and television programming

Start Over Subject Term food Subject Term television programming

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Akers, Cindy (author) and Irlbeck, Erica (author)
Format:: Paper
Publication Date:: 2009-05-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29944
Notes:: Presented at the American Association for Agricultural Education Research Conference, Louisville, Kentucky, May 20-22, 2009. 15 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mayrhofer, Mira (author), Naderer, Brigitte (author), and Binder, Alice (author)
Format:: Journal article
Publication Date:: 2019
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 93 Document Number: D10855
Journal Title:: Journalism and Mass Communication Quarterly
Notes:: First published May 7, 2019. In press., We analyzed comedy series for food and beverage references, with particular attention to their type of presentation, along with the characteristics of actors associated with the references. Because the generally positive tone of comedy series can exert affective influence over audiences, the result that clearly unhealthy products appeared more often (food: 51.6%; beverage: 40.5%) than clearly healthy ones (food: 11.2%; beverage: 19.6%) could be especially problematic. Moreover, women (56.5%; men: 47.4%) and African American characters (62.7%; Caucasians: 51.5%; Other: 44.7%) were significantly more often associated with unhealthy foods, which could prompt stereotypes of such individuals.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hemmah, Cori Lynn (author)
Format:: Thesis
Publication Date:: 2009-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06001
Notes:: Masters thesis, School of Journalism and Mass Communications, San Jose State University. 57 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pfeiffer, Tom (author)
Format:: Journal article
Publication Date:: 1997
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20721
Journal Title:: Media Ethics
Journal Title Details:: 8(2) : 5
Notes:: Discusses issues concerning the ethical aspects of ABC coverage of food handling procedures of Red Lion.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gordon, A. David (author)
Format:: Journal article
Publication Date:: 1997
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20722
Journal Title:: Media Ethics
Journal Title Details:: 8(2) : 6-7
Notes:: Discusses issues concerning the ethical aspects of ABC coverage of food handling procedures of Red Lion.

Bibleaves