Search

    Start Over Subject Term food Subject Term risk management

    131. Year in produce No. 1 - changing shopping patterns

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Research summary
    Publication Date:
    2020-12-21
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D11997
    Journal Title:
    Packer
    Notes:
    4 pages, Online subscription. 4 pages., Summary of grocery shopping patterns during the first 10 months of 2020 as the COVID-19 pandemic began in the U.S.

    132. media news reporting and perceptions of beef safety

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Schupp, Alvin (author), Gillespie, Jeffrey (author), O'Neil, Carol E. (author), and Prinyawiwatkui, Witoon (author)
    Format:
    Abstract
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06250
    Journal Title:
    Journal of Food Products Marketing
    Journal Title Details:
    12(2) : 89-98