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    Start Over Subject Term food Subject Term food production Subject Term food security

    1. "We need to look at food as a global system"

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jackson, Janine (author) and Bell, Beverly (author)
    Format:
    Interview
    Publication Date:
    2015-10-22
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: D08693
    Notes:
    Transcript posted on the website of Fairness and Accuracy in Reporting (FAIR), New York City, New York. Interview of Beverly Bell, coordinator of Other Worlds, a "women-led and movement-building collaborative." 6 pages.

    3. Feeding the world with data

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Carlson, Kris (author)
    Format:
    Blog
    Publication Date:
    2015-09
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12119
    Notes:
    Online from ThomsonReuters. 4 pages., Emphasizes the critical role that data and innovation can play in global food security.

    5. Food flows and food systems in desert landscapes:edible landscapes in Qatar and the Arabian gulf

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Grichting, Anna (author), Awwaad, Reem (author), Ball, Luzita (author), and Tantillo, Paige (author)
    Format:
    Proceedings
    Publication Date:
    2016
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08816
    Notes:
    Pages 85-109 in Rob Roggema (ed.), Agriculture in an urbanizing society volume one: proceedings of the sixth AESOP conference on sustainable food planning. United Kingdom: Cambridge Scholars Publishing. 549 pages.

    8. The best, most disgusting reporting on food safety

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hickman, Blair (author)
    Format:
    Article
    Publication Date:
    2012
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: D11200
    Notes:
    Online from ProPublica website. 4 pages., "Here's our roundup of some standout reporting about the food on your plate." Identifies and briefly describes 11 examples across a range of related aspects and issues.