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    1. The roles of perceived "shared" involvement and information overload in understanding how audiences make meaning of news about bioterrorism

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Aldoory, Linda (author) and Van Dyke, Mark A. (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05872
    Journal Title:
    Journalism and Mass Communication Quarterly
    Journal Title Details:
    83(2) : 346-361

    4. Food crisis coverage by social and traditional media: a case study of the 2008 Irish dioxin crisis

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Shan, Liran (author), Regan, Aine (author), De Brun, Aoife (author), Barnett, Julie (author), Van der Sanden, Maarten C. A. (author), Wall, Patrick (author), and McConnon, Aine (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06425
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    23(8) : 911-928

    5. Nutrition information in community newspapers: goal framing, story origins and topics

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ansager, Julie L. (author), Chen, Li (author), Miles, Stephanie (author), Smith, Christina C. (author), and Nothwehr, Faryle (author)
    Format:
    Journal article
    Publication Date:
    2015
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06503
    Journal Title:
    Health Communication
    Journal Title Details:
    30 : 1013-1021

    7. What can be gleaned from news coverage to improve science reporting and enhance public literacy about agricultural biotechnology in Ghana?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rodriguez, Lulu (author) and Lee, Suman (author)
    Format:
    Journal article
    Publication Date:
    2016
    Published:
    Ghana
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08721
    Journal Title:
    Journal of Agricultural and Food Information
    Journal Title Details:
    17(2-3) : 91-109

    9. Food Safety and Consumer Confidence - What's making the news

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Muirhead, Sarah (author) and National Agri-Marketing Association
    Format:
    Presentation
    Publication Date:
    unknown
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26672
    Notes:
    Powerpoint presentation at the 2007 Agribusiness Forum in Kansas City, Missouri, November 13-14, 2007. 39 slides.

    10. Feeding the debate: a framing analysis of the news media coverage of organic food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Meyers, Courtney (author), Chodil, Katie (author), and Southern Association of Agricultural Scientists
    Format:
    Paper
    Publication Date:
    2008-02-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27569
    Notes:
    Presented at the Agricultural Communications Section, SAAS annual meeting, Dallas, Texas, February 2-4, 2008. 26 pages.

    11. Reporting on the GM (genetic modification) debate

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hannink, Nerissa (author)
    Format:
    Journal article
    Publication Date:
    2008-07
    Published:
    International: University of Melbourne, Victoria, Australia.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28165
    Journal Title:
    University of Melbourne Voice
    Journal Title Details:
    3(5)
    Notes:
    Via online issue. 3 pages., Based on a piece by Dr. Elizabeth Finkel (Organic foods exposed) that won the 2007 Bell Awards' categories for best feature writer and best analytical writer.

    12. Covering food safety scares

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Macha, Ashley (author) and National Center for Business Journalism, Arizona State University, Phoenix.
    Format:
    Article
    Publication Date:
    2008-08-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28197
    Notes:
    2 pages.

    13. Crisis communication during beef recalls due to E. coli 0157:H7 contamination

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Scharpe, Jennifer (author)
    Format:
    Abstract
    Publication Date:
    2009-08-05
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29323
    Notes:
    Posted at http://www.aejmc.org, Paper presented at the 2009 Association for Education in Journalism and Mass Communication convention, Boston, Massachusetts, August 5-8, 2009.

    14. Framing the U.S. Sugar buyout to restore the Florida everglades: a comparison of national versus state newspaper coverage

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lindsey, Angie B. (author)
    Format:
    Paper
    Publication Date:
    2010-02-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29979
    Notes:
    Presented at the Agricultural Communications Section of the Southern Association of Agricultural Scientists Conference, Orlando, Florida, February 7-9, 2010. 26 pages.

    15. When good food goes bad: television network news and the spinach recall of 2006

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hallman, William K. (author), Cuite, Cara L. (author), and Nucci, Mary L. (author)
    Format:
    Journal article
    Publication Date:
    2009-12
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36450
    Journal Title:
    Science Communication
    Journal Title Details:
    31(2) : 238-265

    21. Feeding the debate: a qualitative framing analysis of organic food news media coverage

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Meyers, Courtney (author) and Abrams, Katie (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36676
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    94(3-4) : 22-34

    22. "A definition at last, but what does it all mean?" Newspaper coverage of organic food production and its effects on milk purchases

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kiesel, Kristin (author)
    Format:
    Journal article
    Publication Date:
    2012-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00080
    Journal Title:
    Journal of Agricultural and Resource Economics
    Journal Title Details:
    37(1) : 24-34

    23. A nutty study: a framing analysis of the 2009 salmonella outbreak in peanut products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Akers, Cindy (author), Irlbeck, Erica Goss (author), and Palmer, Ashley (author)
    Format:
    Journal article
    Publication Date:
    2011
    Published:
    USA: Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00176
    Journal Title Details:
    95(2) : 48-59

    24. Salmonella and the media: a comparative analysis of coverage of the 2008 salmonella outbreak in jalapenos and the 2009 salmonella outbreak in peanut products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Akers, Cindy (author), Irlbeck, Erica (author), and Barr, Kori (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    USA: Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE)
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00323
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    96(1) : 29-41

    26. Impact of newspaper characteristics on reporters' agricultural crisis stories: productivity, story length and source selection

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rutherford, Tracy (author) and White, Judith M. (author)
    Format:
    journal articles
    Publication Date:
    2012
    Published:
    USA: Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE).
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00841
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    96(3) : 88-104
    Notes:
    Online via open access.

    30. Specialist journalism

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Turner, Barry (author) and Orange, Richard (author)
    Format:
    Book
    Publication Date:
    2013
    Published:
    International: Routledge, Oxon, United Kingdom.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02364
    Notes:
    216 pages.

    31. Food journalism

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jones, Steve (author) and Taylor, Ben (author)
    Format:
    Book chapter
    Publication Date:
    2013
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02366
    Notes:
    Pages 96-106 in Barry Turner and Richard Orange (eds.), Specialist journalism. Routledge, Abingdon, Oxon, England. 216 pages.

    32. Is your food safe or scary? How U.S. news magazines communicated food safety issues, 1990-2000

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Doerfert, David L. (author) and Whaley, Sherrie R. (author / Ohio State University)
    Format:
    Paper
    Publication Date:
    2003-06-13
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17955
    Notes:
    26 p., Paper presented to the Research Special Interest Group, Agricultural Communicators in Education conference, Kansas City, Missouri, June 2003

    36. GM foods : a Nanjing case study of Chinese consumers' awareness and potential attitudes

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Marchant, Mary A. (author / University of Kentucky), Zhong, Funing (author / Nanjing Agricultural University), Ding, Yulian (author / Nanjing Agricultural University), and Lu, Kaiyu (author / Nanjing Agricultural University)
    Format:
    Online article
    Publication Date:
    2002
    Published:
    China
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19129
    Journal Title:
    AgBioForum
    Journal Title Details:
    5 (4) : 136-144
    Notes:
    9 pages

    38. Paucity of nutrition and food safety "news you can use" reveals opportunity for dietetics practitioners

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Borra, Susan T. (author), Earl, Robert (author), and Hogan, Edith Howard (author)
    Format:
    Journal article
    Publication Date:
    1998
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21916
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    98(2) : 190-193

    39. Food for Thought V: reporting of diet, nutrition and food safety

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    International Food Information Council (author) and International Food Information Council, Washington, D.C.
    Format:
    Research report
    Publication Date:
    2004-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21921
    Notes:
    Executive Summary, 8 pages., Fifth in a series of snapshots of media coverage of food news. Compares leading food-related topics from 1995 through 2003.

    40. Developing world media "lacks critical analysis of GM"

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ngandwe, Talent (author)
    Format:
    News release
    Publication Date:
    2005-05-25
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22269
    Notes:
    Science and Development Network. 2 pages., Summarizes results of a survey of media coverage relating to genetically modified crops in five developing countries. Reports that "news stories often lack critical analysis of the issues at stake, and rarely represent the views of farmers."

    41. The national media and things genetic: coverage in the New York Times (1971-2001) and the Washington Post (1977-2001)

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ten Eyck, Toby A. (author) and Williment, Melissa (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22598
    Journal Title:
    Science Communication
    Journal Title Details:
    25(2) : 129-152
    Notes:
    Features the framing of articles, sources used by reporters and the differences between genetics as they relate to food and to medicine. Found that scientists and medical issues were much more likely to be framed as progressive than were articles on food or ones in which government officials were quoted. Also analyzed articles pertaining to protests and demonstrations between 2000 and 2001.

    42. Terrorism and other public health emergencies: a reference guide for media - terrorism and the food supply

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Guide
    Publication Date:
    2006
    Published:
    USA: U.S. Department of Health and Human Services, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24613
    Notes:
    Retrieved August 2, 2006, Chapter 6 of a 269-page guide. 8 pages., Resources for media about threats involving international contamination of food products, risks from foodborne illnesses, and new systems for information sharing and reporting.