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    2003. The decision making by farm women regarding improved agricultural practices

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    2005. The decision-making game : an adaptable and flexible method for studying farmer behavior and decision-making strategies

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    2006. The deterimants of technology adoption: a case of the rice sector in Tanzania

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    2007. The determinants of farmer's intended behaviour towards the adoption of energy crops in southern Spain: an application of the classification tree-method

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    2008. The development business

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    2009. The development of an organic agriculture model: a system dynamics approach to support decision-making processes

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    2010. The differential characteristics of accepters and non-accepters of an approved technological practice

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    2011. The diffusion of a farm practice in Indian villages

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    2012. The discontinuance of environmental technologies in the humid tropics of Costa Rica: results from a qualitative survey

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    2013. The economics of cover crops and no-till

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    2014. The effect of modern technology on traditional agriculture: a sociological exploration

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    2015. The effectiveness of audio media in enhancing farmers' knowledge: the case of smallholder banana farmers in western Uganda

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    2016. The effects of a participatory approach on the adoption of agricultural technology: focusing on the social network structure in rural Ethiopia

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    2017. The erosion of agricultural practices

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    2018. The ethics and politics of the caged layer hen debate in New Zealand

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    2019. The ethics of constrained choice: how the industrialization of agriculture impacts farming and farmer behavior

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    2020. The evolution, ethics, and politics of animal protection

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    2021. The extent that certain dairy farmer attitudes and behaviors are associated with farm business profitability

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    2025. The farmer and his hog business

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    2027. The farmer, absentee landowners and erosion: factors influencing the use of control practices

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    2029. The future of the internet in producer marketing and risk management

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    2031. The great milk debate

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    2032. The great organic myths rebutted

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    2033. The great organic myths: why organic foods are an indulgence the world can't afford

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    2035. The greening of self help groups

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    2037. The handbook of research on entrepreneurship in agriculture and rural development

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    2039. The impact of agricultural extension on farm production in resettlement areas of Zimbabwe

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    2040. The impact of farmers' participation in home study programs, local groups and wider information networks on the adoption for sustainable integrated management practices

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    2041. The impact of farmers' participation in home study programs, local groups and wider information networks on the adoption of sustainable integrated management practices. (UNE-40A )

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    2042. The impact of genetically engineered crops on farm sustainability in the United States

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    2043. The impact of mechanical citrus harvester adoption on Florida orange juice growers

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    2044. The impact of technologies diffused by the Tikonko Agricultural Extension Centre (TAEC) on farmers of the Tikonko Chiefdom in Sierra Leone

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    2045. The implementation of the Food Safety Modernization Act and the strength of the Sustainable Agriculture Movement

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    2046. The importance of feed management technologies in the decision to adopt bovine somatotropin: an application to California dairy producers

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    2047. The importance of personal influence in the adoption of technological changes

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    2048. The importance of the public acceptance theory in determining the success of the vertical farming projects

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    2049. The indigenous concept of experimentation among Malian farmers

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    2050. The influence of communication frequency with social network actors on the continuous innovation adoption: organic farmers in Germany

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    2051. The influence of family members on decision making in farm operations

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    2052. The influence of farmers' adoption behaviour on maize production

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    2053. The influence of personality in determining farmer responsiveness to risk

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    2054. The joint cultivation teams of Taiwan

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    2055. The joint farming operation in Taiwan: a new approach to effective co-operative food production

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    2058. The large impact of a small article

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    2066. The motivation for organic grain farming in the United States: profits, lifestyle or the environment?

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    2067. The neighbourhood catchment approach to achieving regional change

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    2070. The participation of women as a "user group" in technology generation for small farmers in low-income countries

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    2071. The perception of and adaptation to climate change in Africa

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    2073. The potential for competitive and healthy food chains of benefit to the countryside

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    2074. The potential of other crop and livestock enterprises to replace tobacco: perceptions of U.S. burley producers

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    2075. The power of food labels: marketing environmental impacts and animal welfare on meat labels as gains versus nonlosses and the influence on attitudes and voting intentions

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    2076. The power of narrative in environmental networks

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    2077. The price of dinner: it's time we faced up to our food

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    2078. The process of adoption of agricultural innovations in W. Rajasthan (India)

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    2080. The question of small farm development: who teaches whom?

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    2081. The relation of kinship, exchanging work, and visiting to the adoption of recommended farm practices

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    2082. The relationship between personal values and the adoption of recommended farm and home practices

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    2084. The response of Philippine rice and corn farmers to price

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    2085. The results of four Wisconsin focus groups: Roles of husbands and wives in farm decisions

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    2087. The rights of a pig

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    2088. The role of Landcare group networks in rural Australia: exploring the contribution of social capital

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    2090. The role of communication variables in the adoption of irrigation technologies in Lebanon

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    2091. The role of cooperative societies of gum arabic producers in promoting gum arabic production and marketing in North Kordofan State, Sudan

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    2092. The role of coordination and cooperation in early adoption of GM (genetically modified) crops: the case of Bt maize in Brandenburg, Germany

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    2093. The role of culture in farmer learning and technology adoption: a case study of farmer field schools among rice farmers in central Luzon, Philippines

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    2094. The role of education in facilitating risk-taking and innovation in agriculture

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    2095. The role of extension in the assessment process: identifying production constraints among Arabica coffee producers in eastern Uganda

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    2096. The role of farmer testing groups in research and extension: some experiences in Botswana

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    2098. The role of livestock production ethics in consumer values towards meat

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    2099. The role of public extension in introducing environment-friendly farming methods in Turkey

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    2100. The role of the concept of natural (naturalness) in organic farming

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