12 pages., Via online journal., Rural Resources Centers (RRCs) managed by community-based organisations, where farmers come together for training and demonstration, have been an innovative extension approach in Cameroon since 2006. This paper describes information flow in RRCs and farmers’ assessment of RRCs as information sources. All the RRCs in Cameroon were studied and 29 group interviews, involving 118 producers and 7 individual interviews with RRC managers, were performed. RRCs share information with several stakeholders including farmers, research institutions, and educational and religious institutions; and interpersonal channels are commonly used. Farmers and agricultural extension workers are the most important sources of information for RRCs. Farmers rank RRCs as their second best sources of information after fellow farmers. On average, each year, RRCs organise at least 40 training sessions for about 1777 participants. The themes are mainly agroforestry (29%), marketing (20%), group dynamics (20%) and post-harvest techniques (11%). The issue of funding the activities of the RRCs needs to be addressed, they need to be better structured, and their human resources increased and strengthened.
11 pages, This research aims to examine the relation between farmer organization and welfare using Propensity Score Matching approach. Numerous prior studies have demonstrated that farmers’ involvement in a producer group significantly affects their income levels, efficiency rates, and the adoption of cutting-edge agricultural technologies. However, there have been few studies on salt farming in Madura Island, despite its status as a primary salt producer in Indonesia. This study focused on examining how the participation of salt farmers in farmer groups, specifically known as the “Traditional Salt Business Group” (or Kelompok Usaha Garam Rakyat [KUGAR] in Indonesian), impacts their agricultural income. In this study, the researchers examined primary data collected through interviews with 115 traditional salt farmers on Madura Island, East Java, Indonesia. Logistic regression analysis revealed three independent variables affecting the decisions of salt farmers, specifically farmer’s latest level of education, salt production in the last season, and the number of their family members. Then, employing a Propensity Score Matching (PSM) approach, the study showed a significant income disparity between salt farmers who were KUGAR members and those who are not. Moreover, the level of education emerged as a key determinant influencing salt farmers’ decisions to join KUGAR. Furthermore, the Indonesian government could intervene by encouraging younger salt farmers to join the producer groups to realize benefits, including improvements in the well-being of salt farmers.
Del Castello, Riccardo (author) and Braun, Paul Mathias (author)
Format:
Report
Publication Date:
2006
Published:
International: Food and Agriculture Organization (FAO) of the United Nations, Rome, Italy, and Deutsche Gesellschaft fur Technische Zusammenarbeit GmbH, Eschborn, Germany.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08289
6 pages., (Special Issue from the 17th International Nitrogen Workshop), Via online Journal, Substantial improvements of agricultural systems are necessary to meet the future requirements of humanity.
However, current agricultural knowledge and information systems are generally not well suited to meet the
necessary improvements in productivity and sustainability. For more effective application of research output,
research producers and research consumers should not be considered as separate individuals in the knowledge
chain but as collaborating partners creating synergy. The current paper investigates the relationships between
scientists and stakeholders and identifies approaches to increase the effectiveness of their communication.
On-farm research has proven to be an effective means of improving exploitation of research output at farm level
because it connects all relevant partners in the process. Furthermore, pilot farms can act as an effective platform
for communication and dissemination. Regional networks of pilot farms should be established and connected
across regions
