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    271. Size of holding as related to acceptance of crop plans, extension contacts and education of the farmers

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    272. Acceptance of improved practices and their diffusion among wheat-growers in the Pali district of Rajasthan

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    273. Effect of vocational education on farm operators

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    274. Farm management and planned development: the place of farm institute training in agricultural extension

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    276. Organize farm schools with caution (Albania and Cyprus)

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    278. Key communicators of agricultural innovations

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    279. An agricultural college in India forges links with villagers : a program to overcome social barriers and persuade farmers to accept new production practices

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    280. Characteristics attributing to the success of village level workers

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