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42. Western cattlemen square off against 60,000 mustangs
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- McWilliams, James (author)
- Format:
- Paper
- Publication Date:
- 2015
- Published:
- USA
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07208
- Journal Title:
- Pacific Standard
- Journal Title Details:
- 8(6) : 26-29
43. What shapes farmers’ perception of climate change? A case study of southern Brazil
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Foguesatto, Cristian Rogério (author) and Machado, João Armando Dessimon (author)
- Format:
- Journal article
- Publication Date:
- 2021-01-19
- Published:
- United States: Springer Link
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 204 Document Number: D12475
- Journal Title:
- Environment, Development and Sustainability
- Journal Title Details:
- 23
- Notes:
- 15 pages, Climate change poses several challenges worldwide, including the increase in severity and frequency of extreme weather events, such as droughts. As a result, there are projected environmental, economic and social impacts in several sectors, including agriculture. However, the extent of climatic impacts depends on farmers’ awareness and their capacity for adaptation in response to changes in the climate. This study analyzes the factors that influence farmers’ perception of climate change. Data were collected from a farm-household survey in the Rio Grande do Sul state, Brazil. Using a logistic regression model, we identified that farm size, support of extension workers, number of conservation practices adopted, and ecocentrism value influenced positively the perception. Moreover, we found that farm size relied on government actions, subsidies, and anthropocentric value was affected negatively. These findings showed that socioeconomic and psychological factors shape farmers’ perception of climate change. Extension workers and policymakers should increase farmers' awareness on climate change improving the communication on the nature importance for the ecosystem as a whole (ecocentrism) and/or explaining the importance of nature for human welfare (anthropocentrism).
44. Wisconsin dairy farmers' perception of the credibility of BGH information sources
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Marquart, John (author)
- Format:
- study summary
- Publication Date:
- unknown
- Published:
- USA
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 199 Document Number: D09890
- Notes:
- NCR-90 Collection, University of Wisconsin, 1 page.
45. “How can you put a price on the environment?” Farmer perspectives on stewardship and payment for ecosystem services
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- White, A.C. (author), Faulkner, D.S. (author), Mendex, V.E. (author), and Niles, M.T. (author)
- Format:
- Journal article
- Publication Date:
- 2022-04-01
- Published:
- United States: Soil and Water Conservation Society
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 205 Document Number: D12529
- Journal Title:
- Journal of Soil and Water Conservation
- Journal Title Details:
- 41
- Notes:
- 14 pages, As agricultural conservation priorities evolve to address new complex social-ecological problems and emerging social priorities, new conservation incentive program participation and success can be enhanced by incorporating local stakeholder preferences into program design. Our research explores how farmers incorporate ecosystem services into management decisions, their willingness to participate in payment for ecosystem services programs, and factors beyond compensation level that would influence participation. We conducted three focus groups with 24 participants between January of 2019 and May of 2019 in Vermont. Our study revealed that a strong, intrinsic stewardship ethic motivates farmers to enhance ecosystem service provisioning from their farms, though financial pressures often limit decision-making. These results suggest that programs with sufficient levels of payment may attract participation, at least among some types of farmers, to enhance ecosystem services from farms in Vermont. However, farmers may be deterred from participating by perceived unfairness and distrust of the government based on previous experiences with regulations and conservation incentive structures. Farmers also expressed distrust of information about ecosystem services supply that conflicts with their perceptions of agroecosystem functioning, unless delivered by trusted individuals from the extension system. The delivery of context-specific information on how management changes impact ecosystem service performance from trusted sources could enhance farmers’ decisions, and would aptly complement payments. Additionally, farmers expressed a desire to see a program that both achieves additionality and rewards farms who have been stewards, goals that are potentially at odds. Our findings offer important insights for policy makers and program administrators who need to understand factors that will influence farmers’ willingness to participate in payment for ecosystem service programs and other conservation practice adoption initiatives, in Vermont and elsewhere.