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    11. The threat of 3-D steaks

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Henderson, Greg (author / Drovers)
    Format:
    Editorial
    Publication Date:
    2021-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12147
    Journal Title:
    Drovers Cattlenetwork
    Notes:
    Online from publication. 1 page., Editorial examines the threat of 3-D bio-printed ribeye steak, as unveiled by an Israeli start-up focused on cultured meat technology.