Africa: Sasakawa Centre for Continuing Education in Agriculture, University of Cape Coast, Ghana
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 134 Document Number: C20528
Notes:
Burton Swancon Collection, 33-34 pages from "Professional development of mid-career, front-line agricultural extension staff in Sub-Saharan Africa" Proceedings from a workshop
Malone, Violet M. (author / Professor of Extension Education, University of Illinois) and Professor of Extension Education, University of Illinois
Format:
Book chapter
Publication Date:
1984
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 73 Document Number: C03495
Notes:
John Behrens Collection; see C03480 for original, In: Swanson, Burton E., ed. Agricultural extension : a reference manual. 2nd ed. Rome, Italy : Food and Agriculture Organization, United Nations, 1984. p. 206-217
Hirevenkanagoudar, L.V. (author / Extension Consultant, Directorate of Extension, University of Agricultural Sciences, Hebbal, Bangalore, India) and Extension Consultant, Directorate of Extension, University of Agricultural Sciences, Hebbal, Bangalore, India
Format:
Journal article
Publication Date:
1984-12
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 78 Document Number: C04337
Swanson, Burton E. (author / Associate Professor, International Agricultural Education; and Associate Director, INTERPAKS, University of Illinois) and Associate Professor, International Agricultural Education; and Associate Director, INTERPAKS, University of Illinois
Format:
Book chapter
Publication Date:
1984
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 73 Document Number: C03494
Notes:
John Behrens Collection; see C03480 for original, In: Swanson, Burton E., ed. Agricultural extension : a reference manual. 2nd ed. Rome, Italy : Food and Agriculture Organization, United Nations, 1984. p. 197-205
