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    61. "A definition at last, but what does it all mean?" Newspaper coverage of organic food production and its effects on milk purchases

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    62. Measuring the benefits to advertising under monopolistic competition

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    63. Transaction costs, information technologies and the choice of marketplace amongst farmers in northern Ghana

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    64. The returns to promotion of healthy choices in Tasmania: "Are you in the dark about the power of mushrooms"?

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    65. ICT-based market information and adoption of agricultural seed technologies: insights from Uganda

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    70. Our products are safe (don't tell anyone!). Why don't supermarkets advertise their private food safety standards?

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    71. Generic advertising in concentrated and differentiated agricultural markets

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    72. Media impact of nutrition information on food choice

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    74. A study to examine the digital divide factors: Jammu and Kashmir perspective

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    75. Contribution of farmer-to-farmer video to capital assets building: evidence from Bangladesh

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    76. Do consumer responses to media food safety information last?

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    77. Economic value of information: wheat protein measurement

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    78. Returns to spending on agricultural extension: the case of the National Agricultural Advisory Services (NAADS) program of Uganda

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    79. Simple but not easy - Why strategic integration of ICTs into development programmes is simply not easy

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    80. Advertising in the U.S. non-alcoholic beverage industry: Are spillover effects negative or positive? Revisited using a dynamic approach

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