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    1. "I'm getting desperate." What we know about farmers' markets that fail

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    2. "We are all implicated:" Wendell Berry laments a disconnect from community and the land

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    4. 2020 global CEA (Controlled Environment Agriculture) census report

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    5. 6 reasons the beef checkoff is a good deal

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    6. A bibliometric profile of the Canadian Journal of Agricultural Economics

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    7. A farmer's prayer

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    8. A farmer's sorrow

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    10. A methodology and terminology of sustainability assessment and its perspectives for rural planning

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    11. A need for speed? Rural internet connectivity and the no access/dial-up/high-speed decision

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    13. A rural perspective on Covid-19 responses: access, interdependence, and community

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    14. A study to examine the digital divide factors: Jammu and Kashmir perspective

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    15. Achieving sustainable livestock farming in Nigeria: the role of information and communication technology

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    16. Adoption of agricultural technology: developments in agro-socio-economic thought (Hybrid maize and hybrid sorghum, 1928-1941, Green Revolution, markets, income distribution, U.S.)

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    17. Adoption of improved technology - a study

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    18. Advisory services and farm-level sustainability profiles: an exploration in nine European countries

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    21. Ag publishers view future landscape with promise

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    24. Agricultural and food policy

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    25. Agricultural development policy : part I

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    26. Agricultural development policy : part II

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    27. Agricultural extension in Egypt: Issues and options for improvement

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    29. Agricultural technology and the issue of unequal distribution of rewards : an Indian case study

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    30. Agricultural technology and the issue of unequal distribution of rewards : an Indian case study

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    31. Agriculture and alimentation facing consumers' choice

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    33. Amber Waves: The Economics of Food, Farming, Natural Resources, & Rural America

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    34. An assessment of grower perceptions and factors influencing adoption of IPM [integrated pest management] in commercial cranberry production

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    35. An economic approach to the diffusion process

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    36. An industrializing animal agriculture: challenges and opportunities associated with clustering

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    37. An international Master's program in green ICT as a contribution to sustainable development

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    39. Assessing the Income Effects of Group Certification for Smallholder Coffee Farmers: Agent-based Simulation in Uganda

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    40. Assessing the impacts of technology on southern agriculture and rural communities

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    42. Attitudes and values of Peruvian coca growers

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    44. Basic problems of investment promotion in the agricultural sector

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    45. Beef board approves promotion budget

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    46. Beef cutout prices: widely reported, yet wildly misunderstood

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    47. Behavioral economic concepts to encourage healthy eating in school cafeterias

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    51. Biotechnology adoption over time in the presence of non-pecuniary characteristics that directly affect utility: a derived demand approach

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    53. Bleak farm picture stifles magazines' growth

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    55. Business magazine market performance: magazines for the agricultural, business services and transportation sectors in the Netherlands

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    56. Bust to boom: reinventing the agricultural marketing model

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    59. Challenge for USDA's ACS : Helping co-ops meet structural changes (Agricultural Cooperative Service, U.S. Department of Agriculture)

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    60. Changes in the agricultural credit delivery systems

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    66. Clarifying the definition of sustainable agriculture

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    70. Commodity promotion programs : institutional change in a global market

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    71. Communication and the economic decision-making processes of Colombian peasants

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    73. Comparison between public and private extension services for sugarcane production in Muzaffargarh District, Punjab, Pakistan

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    76. Concept paper for sustainable environmental protection and agricultural trade (SEPAT): Regional approach to agricultural trade policy and research investment

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    77. Conflicts between agriculture and society: the role of lobby groups in the animal welfare discussion and their impact on meat consumption

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    78. Congruence versus profitability in the diffusion of hybrid sorghum

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    79. Consumer and producer responses to nutrition label changes

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    80. Consumer benefit from use of the Internet

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    81. Consumer response to changes in food labeling : discussion

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    82. Consumer response to changes in food labeling : discussion

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    84. Consumers' valuation for craft beer: Does the localness of input matter?

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    86. Contribution of extension services in agricultural production

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    92. Cost-benefit analysis: who cares?

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    93. Could behavioral economics help improve diet quality for nutrition assistance program participants?

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    94. Country of origin labeling and structural change in U.S. imports of Canadian cattle and beef

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    95. Decision-making in agricultural co-operative societies: a note on the views of directors

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    97. Democracy@internet.asia? The challenges to the emancipatory potential of the net: lessons from China and Malaysia

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    98. Depolarizing food and agriculture: an economic approach

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    99. Developing export marketing strategy model of target markets

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    100. Development of agricultural statistics from design to publications of data

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