James F. Evans Collection, A multi-market model of technological change in food production is used to simulate the long-run income distributional implications of differential diffusion of currently available wheat technologies in Pakistan. The results indicate that a research agenda emphasizing technologies suited to Pakistan's favored production environments would enhance overall production without compromising inter-group equity. It is found that when commodity prices are market determined, net consuming households are the major beneficiaries of technological change. However, in the more common situation of government intervention in markets for staple foods, net producing households are the principal beneficiaries of change. (original)
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08628
Notes:
Located in Review of Extension Studies, volumes for 1946-1956, U.S. Department of Agriculture, Washington, D.C., Summary of research report. Department of Agricultural Journalism, University of Wisconsin, Madison. Bulletin 21, 34 pages.
Abstract from UI electronic subscription., Authors use contingent valuation to determine the economic value of improving the welfare of farm animals and find that people are willing to pay extra on their weekly food bill to ensure that laying hens, broiler chickens, dairy cows and pigs have improved welfare conditions. "The benefits of improving animal welfare are shown to exceed the costs of implementing these schemes. We conclude that improving the standards of legislation for farm animal welfare so that all farm animals experience higher standards of welfare can be economically justified."
Love, John M. (author / Cornell University, Ithaca, NY.)
Format:
Report
Publication Date:
1989-09
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 92 Document Number: C06724
Notes:
AGRICOLA IND 90011273; Contains Abstract only, Ithaca, NY : Department of Agricultural Economics, Cornell University Agricultural Experiment Station, 1989. 28 p. (Agricultural Economics Staff Paper 89-32)
Gardiner, David (author), Portney, Paul R. (author), and Gardiner: assistant administrator, Environmental Protection Agency Office of Policy, Planning, and Evaluation; Portney: Vice President, Resources for the Future
Format:
Journal article
Publication Date:
1994
Published:
USA: Resources for the Future, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 96 Document Number: C07705
Sassenrath, G.F. (author), Halloran, J.M. (author), Archer, D. (author), Raper, R.L. (author), Hendrickson, J. (author), Vadas, P. (author), and Hanson, J. (author)
Format:
Journal article
Publication Date:
2010
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37236
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: D06623
Notes:
Presentation at a conference, "Concentration in agriculture: how much, how serious and why worry" at Iowa State University, Ames, Iowa, February 4, 2003. 18 pages.
Results showed a significant welfare effect of using Bt corn variety among corn farmers. Educational level and farm income were among the significant factors that influenced the adoption of Bt corn.
Ackerman, Karen Z. (author) and Henneberry, Shida R. (author)
Format:
Conference paper
Publication Date:
1993
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 97 Document Number: C07809
Notes:
James F. Evans Collection, see C07805 for original, In: Walter J. Armbruster and John E. Lenz, eds. Commodity promotion policy in a global economy: proceedings of a symposium, October 22-23, 1992, Arlington, Virginia. Oak Brook, IL: Farm Foundation, 1993. p. 46-59.
Das, K.K. (author), Sarkar, D.R. (author), and Research Fellow, Department of Agricultural Extension, Faculty of Agriculture, University of Kalyari, Haringhata, Nadia, W.B., India; Head, Department of Agricultural Extension, University of Kalyari, Haringhata, Nadia, W.B., India
Format:
Journal article
Publication Date:
1970-03
Published:
India
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 39 Document Number: B04471
Klein, K.K. (author), Kramer, F. (author), and Klein: Professor, Department of Economics, The University of Lethbridge; Kramer: Research Economist, Telecommunications Canada, Hull, Quebec, Canada
Format:
Journal article
Publication Date:
1990-11
Published:
USA: New York : John Wiley & Sons
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 89 Document Number: C06222
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37040
Notes:
Pages 273-291 in Bill Vitek and Wes Jackson (eds.), The virtues of ignorance: complexity, sustainability and the limits of knowledge. University Press of Kentucky, Lexington. 354 pages.
12 pages, If we are to attain a sustainable future, humanity will need to make drastic changes towards a life based on sustainability in all areas, especially in the economic sector, including food production. The task of educating for sustainability needs to include food producers (farmers and livestock breeders). This article describes an educational experience carried out within the framework of a proposal presented in the “Second Call for Grants to Promote University-Company Projects” at the Technological Campus of Algeciras (Spain). It consisted of conducting in-depth interviews with farmers and livestock breeders, identifying the practices in the daily management of their farms, and having them participate in an education and training event in which they shared their knowledge. It was not an easy task because food producers have systematically been attacked by currents of opinion that blame them for causing greenhouse gas emissions. We adopted an approach based on empathy and on encouraging sustainable food production practices.
Bell, James B. (author), Purcell, Wayne D. (author), and Purcell: Professor, Agricultural Economics, Virginia Tech, Blacksburg, VA; Bell: Extension Economist, Agricultural Economics, Virginia Tech, Blacksburg, VA
Format:
Journal article
Publication Date:
1988
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 84 Document Number: C05191
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 93 Document Number: C07070
Notes:
James F. Evans Collection, see C07062-C07069, In: W. Rivera and S. Schram (eds.) Agricultural Extension Worldwide. New York : Croom Helm, 1989. p. 261-269
Axinn, George H. (author), Axinn, Nancy W. (author), and Food and Agriculture Organization, United Nations
Format:
Book chapter
Publication Date:
1984
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 91 Document Number: C06595
Notes:
James F. Evans Collection; Axinn, In: Hall, Carl W. and Pimenthal, David, eds. Food and Energy Resources. Orlando, FL : Academic Press, Inc., 1984. p. 121-146.
Kotsiri, Sofia (author), Rejesus, Roderick M. (author), Larkin, Sherry (author), Lambert, Dayton M. (author), English, Burton C. (author), Larson, James A. (author), Velandia, Margarita M. (author), Roberts, Roland K. (author), Mishra, Ashok K. (author), and Paudel, Krishna P. (author)
Format:
Paper
Publication Date:
2013-02-03
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00900
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Orlando, Florida, February 3-5, 2013. 31 pages.
Grinnell, Gerald (author), Hamm, Larry G. (author), and Agricultural Economist, Economic Research Service, USDA; Policy Analyst, Office of Energy, USDA
Format:
Journal article
Publication Date:
1983-12
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 64 Document Number: C02324
Clarke, G.B. (author / Agricultural Economics, University of Leeds, Leeds, UK) and Agricultural Economics, University of Leeds, Leeds, UK
Format:
Book chapter
Publication Date:
1963
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 44 Document Number: B05317
Notes:
cited reference, In: J.M.A. Penders, ed. Rural Extension at the Crossroads. Wageningen, The Netherlands: International Agricultural Centre, 1963. p. 124-135.
Low, Allan (author / CIMMYT, International Maize and Wheat Improvement Centre, Department of Agricultural Economics and Extension, University of Zimbabwe, Harare, Zimbabwe)
Format:
Journal article
Publication Date:
1988
Published:
UK: Elsevier Applied Science Publishers
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C06486
A farm-household economics approach is used to illuminate Mellor's labour constraint/rapid urbanization problem in the Southern African context. It is viewed as a rational decision by rural households to combine the benefits of indigenous land-use arrangements with the advantages of non-farm wage employment. The implications of this analysis for the design of technology consistent with the objectives and constraints of farm households are then discussed in relation to some general experiences in Southern Africa. (original)
Godwin, Deborah D. (author), Marlowe, Julia (author), and Department of Housing and Consumer Economics and Agricultural Experiment Station, University of Georgia, Athens, GA; Department of Housing and Consumer Economics and Agricultural Experiment Station, University of Georgia, Athens, GA
Format:
Journal article
Publication Date:
1990
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 85 Document Number: C05437
Forster, D. Lynn (author), Napier, T.L. (author), and Ohio State University, Department of Agricultural Economics and Rural Sociology; Ohio State University, Department of Agricultural Economics and Rural Sociology
Format:
Book chapter
Publication Date:
1982
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 55 Document Number: C01263
Notes:
See also C01261, C01264, In: Halcrow, H.G., Heady, E.O., and Cotner, M.L., eds. Soil conservation policies, institutions, and incentives. Ankeny, Iowa : Soil Conservation Society of America, 1982. p. 137-150
Goreham, Gary A. (author), Leistritz, F. Larry (author), Rathge, Richard W. (author), and Departments of Sociology and Agricultural Economics, North Dakota State University, Fargo, ND; Departments of Sociology and Agricultural Economics, North Dakota State University, Fargo, ND; Departments of Sociology and Agricultural Economics, North Dakota State University, Fargo, ND
Format:
Journal article
Publication Date:
1988
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 83 Document Number: C05135
AGRICOLA IND 89001627, We compared the socioeconomic characteristics of a generalizable sample of displaced farm households in North Dakota with a random sample of producers who were currently operating their farming enterprises. We hypothesized that the displaced farmers would differ significantly from their currently operating counterparts in (1) the structural conditions of their operations and (2) their personal characteristics. Our hypotheses were guided by the changing structure of the agriculture literature and the adoption-diffusion literature. We obtained our data from lists of farmers who were displaced between 1981 and 1985 for financial reasons (N = 169) and from a panel of active farmers (N = 759) initially surveyed in 1985. We found that farmers displaced between 1981 and 1985 did not operate enterprises significantly different from those currently in business. Our analysis of the personal characteristics of operators revealed statistically significant differences, but these differences had limited explanatory power. We concluded that researchers should shift their attention to macrolevel variables to characterize displaced farmers.
12 pages, via Online Journal, Current, prevalent models of the food system, including complex-adaptive systems theories and commodity-as-relation thinking, have usefully analyzed the food system in terms of its elements and relationships, confronting persistent questions about a system’s identity and leverage points for change. Here, inspired by Heldke’s (Monist 101:247–260, 2018) analysis, we argue for another approach to the “system-ness” of food that carries those key questions forward. Drawing on Niklas Luhmann’s systems theory, we propose a model of the food system defined by the relational process of feeding itself; that is, the food system is made of feeding and only feeding, and system structures are produced by the coupling of that process to its various contexts. We argue that this approach moves us away from understandings of the food system that take structures and relations as given, and sees them instead as contingent, thereby helping to identify leverage points for food system change. The new approach we describe also prompts us as critical agrifood scholars to be constantly reflexive about how our analyses are shaped by our own assumptions and subjectivities.
