University Library

Bibleaves

Start Over Subject Term diet Subject Term knowledge level Subject Term nutrition education

1. Consumer understanding of the food guide pyramid and dietary guidelines

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tuttle, Cynthia Reeves (author)
Format:: Journal article
Publication Date:: 2001-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22531
Journal Title:: Journal of Extension
Journal Title Details:: 39(4)
Notes:: Online journal. 6 pages.

2. Fast-food eaters underestimate calories

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2006-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24707
Notes:: Retrieved September 22, 2006, Via CNN.com. 2 pages.

3. Health news interest index poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Princeton Survey Research Associates (author)
Format:: Poll release
Publication Date:: 2001-01-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 118 Document Number: C13349
Notes:: 2 p.

4. Some Diet Risk Perceptions Fly in the Face of Science

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Online article
Publication Date:: 2008-03-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27411
Journal Title:: Medical News Today
Notes:: Posted online at http://www.medilexicon.com, via Food Safety News