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    111. The adoption of recommended farm practices and sources of farmer information. Some findings from surveys conducted in 1950 and 1955, Washington County, Kentucky

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    112. The dynamic rural market

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    113. The impact of producers' cognitive styles on their purchasing behavior

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    114. The relevance of information sources on adoption of precision farming technologies by cotton producers

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    115. The role of information and interaction processes in the adoption of agriculture inputs in Uganda

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    116. Tire copy and fair play policy

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    117. Understanding precision agriculture adoption through two decades of the Croplife Purdue Survey

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    118. What dealers think of sales reps

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    119. What does "local" mean in the grocery store? Multiplicity in food retailers' perspectives on sourcing and marketing local foods

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