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    301. The effect of information acquisition ability on farmers’ agricultural productive service behavior: an empirical analysis of corn farmers in northeast China

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    302. The first decade of genetically engineered crops in the United States

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    303. The flow of scientific knowledge from lab to lay public: the case of genetically modified food

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    305. The impact of education on agricultural productivity of small scale rural female maize farmers in Potiskum Local Government, Yobe State: a panacea for rural economic development in Nigeria

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    306. The impact of producers' cognitive styles on their purchasing behavior

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    307. The influence of farmers' adoption behaviour on maize production

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    310. The marketing style of advisory services for corn and soybeans in 1995

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    311. The meaning of the maize revolution in sub-Saharan Africa : seeking guidance from past impacts

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    312. The planet against Monsanto

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    313. The pricing performance of market advisory services in corn and soybeans over 1995-2001: a non-technical summary

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    314. The pricing performance of market advisory services in corn and soybeans over 1995-2004: a non-technical summary

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    316. The reaction of corn and soybean futures markets to USDA crop progress and condition information

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    317. The response of Philippine rice and corn farmers to price

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    318. The role of coordination and cooperation in early adoption of GM (genetically modified) crops: the case of Bt maize in Brandenburg, Germany

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    319. The role of trust in the acquisition of seeds

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    323. Time to re-think the GMO revolution in agriculture

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    326. Training agricultural research and extension workers from less developed countries: an examination of training approaches used by the International Rice Research Institute and the International Maize and Wheat Improvement Center

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    328. Training in the inter-Asian corn program

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    329. Transgenic corn for control of the European corn borer and corn rootworms: a survey of Midwestern farmers' practices and perceptions

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    335. U.S. grower views on problematic weeds and changes in weed pressure on glyphosate-resistant corn, cotton and soybean cropping systems

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    336. USDA and private analysts forecasts of ending stocks: how good are they?

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    338. USDA releases trends in GE (genetically engineered) crops, over 90% of major crops utilizing the technology

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    339. Uncertainty and the regulation of nitrate pollution from agriculture

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    340. Understanding corn belt farmer perspectives on climate change to inform engagement strategies for adaptation and mitigation

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    341. Update on the adoption and de-adoption of GMO crop varieties in Wisconsin

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    342. User acceptability of sustainable soil fertility technologies: lessons from farmers' knowledge, attitude and practice in southern Africa

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    343. Using electronic media to convey timely information

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    344. Valuing pest control: how much is due to risk aversion?

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    345. Voluntary economic and environmental risk tradeoffs in crop protection decisions

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    346. Weather markets: U.S. corn and soybeans

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    347. What's in a name?

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    348. Which farmers benefit the most from Bt corn adoption in the Philippines? Estimating heterogeneity effects

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    349. Who makes the tortillas? The importance of mapping the system in project design

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    350. Why do farmers not use more fertilizer? A case example from the caqueza project

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