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    1. 96a. Evaluating the potential for farmer-breeder collaboration: a case study of farmer maize selection from Oaxaca, Mexico

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    2. A comparison of husband and wife responses concerning who makes farm and home decisions

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    3. America's food crisis and how to fix it

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    4. An anthropologist's role in the Tropsoils Project

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    5. An extension officer's perspective on practice change

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    6. An innovation system in the rangelands: using collective action to diversify livelihoods among settled pastoralists in Ethiopia

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    7. An investigation into the socio-psychological determinants of farmers' conservation decisions: method and implications for policy, extension and research

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    8. Community and agencies working together - strategies for aquatic weed management

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    9. Conceptual and operational understanding of learning for sustainability: a case study of the beef industry in north-eastern Australia

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    10. Considerably more than vegetables, a lot less than community: the dilemma of consumer supported agriculture

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