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Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Journal article
Publication Date:
1983
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 60 Document Number: C01804
Journal Title:
Meat Board Reports
Journal Title Details:
(Special Issue, March 1983) : 1-8
Notes:
AgCom Teaching
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
McVicker Robert G. (author / Senior Vice President for Technology, Quality Assurance, and Scientific Relations, Kraft General Foods, Northfield, IL)
Format:
Journal article
Publication Date:
1994
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 96 Document Number: C07608
Journal Title:
Nutrition Today
Journal Title Details:
29 (1) : 37-38
Notes:
search through journal
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
National Cattlemen's Association (author)
Format:
Brochure
Publication Date:
1990
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 99 Document Number: C08289
Notes:
Evans, AgComm teaching, Englewood, CO : National Cattlemen's Association, 1990. 4 p.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Journal article
Publication Date:
1991-08-16
Published:
USA: Washington, D.C. : Community Nutrition Institute.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 93 Document Number: C06863
Journal Title:
Nutrition Week
Journal Title Details:
21 (32) : 6-7
Notes:
AGRICOLA FNI 92000132, The diet and health craze is good news for makers of wheat food products. A recent survey discovered Americans could not correctly identify wheat foods. The Wheat Foods Council, associated with the food industry, is attempting to educate the consumer about wheat foods.