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    1. "Packaged" programs for the use of training divisions in preparing persons for overseas assignments

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    3. A case study in collaborative consultation

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    5. Abundance and subsistence - can two worlds meet?

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    6. Advisors and counterparts: relationships between foreign technical assistance experts and host country colleagues

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    8. American professionals in technical assistance: a preliminary report

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    9. American professions and overseas technical assistance

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    10. American scientists and engineers and technical assistance programs

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    11. Americans at work abroad

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    14. Americans on a new frontier: U.S. technicians lend a hand abroad

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    15. An analysis of human relations training and its implications for overseas performance

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    16. Best practice in extension

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    17. Chief of party candidate evaluation form: guidelines for its use

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    18. Conference on evaluation of personnel effectiveness in overseas technical assistance programs

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    19. Conference on recruitment, selection and training of technical assistance personnel

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    21. Consultants

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    22. Decision Support Systems (DSS) - where success is failure of continued use

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    23. Determinants of the use of information: an empirical study of German pig farmers

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    25. Education and economic development

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    27. Examining the reach of public and private agricultural advisory services and farmers’ perceptions of their quality: the case of county Laois in Ireland

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    29. Growers prefer personal delivery of UC (University of California) information

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    31. How I'd do it next time: reflections of an agricultural information consultant

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    32. How large commercial producers choose input suppliers: expendable products from seed to animal health

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    34. Identification and analysis of problems and policies associated with staffing of selected university-AID agriculture and home economics assignments overseas

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    35. Influencing the influencer: how companies are building relationships with these professionals

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    36. Information and the adoption of precision farming technologies

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    37. Intervention and collaborative change

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    38. Issues in public and private technology transfer: the cases of Australia and New Zealand

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    39. Managing consultants: decision making by default in Tele-Niger

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    41. Men in the middle of the third culture

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    42. On the nature of training for overseas service

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    44. Personnel for technical assistance

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    45. Preparation for an international development assignment: how to be successful

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    47. Principles and practices of professional consulting

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    48. Privatization of agricultural extension

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    49. Privatization of crop production information service markets

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    50. Privatization of extension in the United Kingdom: implications for agriculture and the rural economy

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    51. Problems and processes associated with cross-cultural experience

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    53. Public library connectivity and rural broadband in the United States: a literature review

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    54. Reliance on sources of information for water-saving practices by irrigators in the High Plains of the U.S.A

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    55. Report and recommendations of the task force on recruitment, screening, and selection for the Agency for International Development

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    56. Report on a retrieval study of the professional person overseas

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    61. Suggested framework for determining the roles of international advisers and consultants

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    62. Supervision and consultation

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    63. Target markets for grain and cotton marketing consultants and market information systems

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    64. Technical exchange and cultural values: case of the Middle East

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    65. The U.S. academic professional overseas

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    66. The change agent and change-agent roles

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    67. The changing nature of agricultural markets: implications for privatization of technology, information transfer, and land grant research and extension

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    69. The effective consultant or technical assistant in agricultural communications in developing countries

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    70. The experience of Montana State College in training for international technical service 1956-1965

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    73. The reliability, use and evaluation of sources of information on foodstuffs

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    75. The unique role of the church in the improvement of village life

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    77. Using outside training consultants

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    78. What works and why in extension

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    81. Working abroad: a discussion of psychological attitudes and adaptation in new situations

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    82. Working effectively overseas

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