Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: D06588
Notes:
Unpublished notes of responses during an interview/video session with Fawn Kurtzo, graduate student at the University of Arkansas, July 14, 2015. 4 pages.
Via online access. 7 pages., Examines the elements of an "honest vision for the future with a shared language that accurately describes our world." Size of farm is not the key indicator, the author argues.
19 pages., Online via UI e-subscription., Authors tested food label and information treatment effects on subjects' willingness-to-pay for organic, "natural," and conventional foods. They found large information effects, including asymmetric cross-market effects for natural and organic foods. Organic premiums increased in response to subjects' seeing the "natural" foods industry's perspective on its products.
Economic and Social Research Council, United Kingdom.
Format:
News release
Publication Date:
2009-08-07
Published:
UK
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29290
Notes:
Via Eurekalert.org. 2 pages., Summary of a research study emphasizes the importance of terms used in connection with public health issues. Also identified dangers associated with a gap revealed between media portrayal of hygiene and cleanliness in hospitals compared with reality in the wards.
Via online. 12 pages., Author proposes a development-related framework for the "digital divide" that is broader than the notion of what the global south "lacks."
