Search

    Start Over Subject Term concentration Subject Term food industry Subject Term traceability

    2. Building sustainable relationships in agri-food chains: challenges from farm to retail

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fischer, Christian (author), Hartmann, Monika (author), and Frohberg, Klaus (author)
    Format:
    Book chapter
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36029
    Notes:
    Pages 25-44 in Christian Fischer and Monika Hartmann (eds.), Agri-food chain relationships. CAB International, Oxford, England. 288 pages.

    3. R-CALF: NCBA, NPPC help packers capture U.S. cattle supply chain

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Article
    Publication Date:
    2010-12
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30686
    Notes:
    Online via Drovers CattleNetwork. 2 pages., Refers to a 72-page set of comments from R-CALF to the USDA Grain Inspection, Packers and Stockyards Administration (GIPSA). Posted at http://www.r-calfusa.com/competition/101122RCALFCommentsGipsaRule.pdf