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    1. All roads lead to the farmers market?: using network analysis to measure the orientation and central actors in a community food system through a case comparison of yolo and sacramento county, california

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    2. Enhancing farmers’ agency in the global crop commons through use of biocultural community protocols

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    4. Local food movement gains momentum under COVID-19

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    5. Recruiting and retaining shareholders for community supported agriculture in Texas

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    6. The role of ideology in New Mexico's CSA (community supported agriculture) organizations: conflicting visions between growers and members

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    7. To free ourselves we must free ourselves

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