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    4. A social history of the slaughterhouse: from inception to contemporary implications

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fitzgerald, Amy J. (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 136 Document Number: D11440
    Journal Title:
    Human Ecology Review
    Journal Title Details:
    17(1) : 58-69
    Notes:
    12 pages., Online via publication website., Traces the development of the slaughterhouse as a specialized institution through three major periods, beginning in the 18th century. Includes consequences of modern slaughterhouses on cities, small communities, and cultural values, perceptions and tensions.

    5. A study of small-town life in the Texas cattle country, 1880-1890, as reflected in the press of the area and period

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Agee, Warren Kendall (author)
    Format:
    Ph D. dissertation abstract
    Publication Date:
    1955
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 24 Document Number: B02479
    Journal Title Details:
    Dissertation Abstracts Volume 15, pages 1603-1604
    Notes:
    James F. Evans Collection, St. Paul, MN : University of Minnesota, 1955. 2 p. (Ph D. dissertation abstract)

    8. Before bloggers there were ploggers (print loggers): community journalism correspondents

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Garfrerick, Beth H. (author)
    Format:
    Paper
    Publication Date:
    2012-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02772
    Notes:
    Paper presented at the Community-Building Symposium XVIII, co-sponsored by the Huck Boyd National Center for Community Media at Kansas State University and the National Newspaper Association and the NNAF National Newspaper Association 126th annual convention and trade show, Charleston, South Carolina, October 4-7, 2012. 20 pages.

    10. Building communities through food: strengthening communications, families, and social capital

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Purnell, David F. (author)
    Format:
    Book
    Publication Date:
    2019
    Published:
    USA: Lexington Books, Lanham, Maryland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D11095
    Notes:
    137 pages., Examines the power of food as a communicative tool to bring people of diverse backgrounds together. Author argues that food enables people to look past their differences and focus on their similarities, thus creating a stronger sense of community via the sharing of a meal.