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    221. Community climate conversations: engaging and empowering local action in a changing world

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    222. Community participation in agro-forestry development and extension: experience of the Kenya wood fuel and agro-forestry programme(Kwap), Busia District, Kenya

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    224. Community-based approaches to herbicide-resistant weed management: Lessons from science and practice

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    226. Comparison of extension personnel and supervisor perceptions of communications activities

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    227. Comparison of presentation method effectiveness for dissemination of pesticide-free turfgrass management information

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    228. Competencies needed for Extension workers

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    229. Competencies of the agricultural extension officers regarding selection and use of extension methods

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    230. Computer Runs Ammonia Plant

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    232. Conceptual, traditional and new media training needs : a study of county extension agent perceptions

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    233. Conflicts over farming practices in Canada: the role of interactive conflict resolution approaches

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    234. Connecting the 'Bottom of the Pyramid' - An Exploratory Case Study of India's Rural Communication Environment

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    235. Constitutional inclusion of animal rights in Germany and Switzerland: how did animal protection become an issue of national importance?

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    236. Consumer expectations regarding sustainable food: Insights from developed and emerging markets

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    237. Consumer segmentation based on attitudes - Does information change it all?

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