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    Start Over Subject Term children Subject Term food

    31. Educate with CAN: program changes face of farming one class at a time

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Neff, Sandra (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23467
    Journal Title:
    Successful Farming
    Journal Title Details:
    104(1) : 68
    Notes:
    Describes efforts of the CropLife Ambassador Network (CAN) to inform the publoic about the safety and value of American agricultural food production. Farm professionals acquaint urban school children with agricultural methods and technologies.

    32. Education as a factor of awareness development of organic product consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Tomic, Gordana (author), Durica, Maja (author), and Dokic, Nenad (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    International: Agroinform Publishing House, Budapest
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00918
    Journal Title:
    Applied Studies in Agribusiness and Commerce
    Journal Title Details:
    :39-42

    33. Effect of the Quebec ad ban on fast food expenditure

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Baylis, Kathy (author), Dhar, Tirtha (author), and Trans Atlantic Consumer Dialogue, London, UK.
    Format:
    Paper
    Publication Date:
    2008-04-08
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28102
    Notes:
    Presented at the annual conference of the Trans Atlantic Consumer Dialogue (TACD), April 5-8, 2008, in Washington, D.C. PowerPoint visuals. 15 pages.

    34. Explicating the moral responsibility of the advertiser: TARES as an ethical model for fast food advertising

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lee, Seow Ting (author) and Nguyen, Hoang Lien (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    Singapore
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08724
    Journal Title:
    Journal of Mass Media Ethics
    Journal Title Details:
    28 (4): 225-240
    Notes:
    TARES framework introduced in 2001 by Baker and Martinson: Truthfulness of the message, Authenticity of the persuader, Respect for the person being persuaded, Equity of the persuasive appeal, and Social Responsibility for the common good. Addresses the "notion of communication practitioner accountability toward the message receiver in persuasive communication." To pass the TARES test, a message must fulfill all five principles. This study revealed that "fast food ads in Singapore failed many ethical principles of the TARES."

    36. FTC releases follow-up study detailing promotional activities, expenditures and nutritional profiles of food marketed to children and adolescents

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News release
    Publication Date:
    2012-12-21
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02765
    Notes:
    Online from Federal Trade Commission, Washington, D.C. 4 pages., Commends industry for progress, urges broader participation and continued improvement.

    37. Factors influencing adoption and implementation of Cooking With Kids, an experiential school-based nutrition education curriculum

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Baker, Susan S. (author), Diker, Ann (author), Walters, Lynn M. (author), and Cunninham-Sabo, Leslie (author)
    Format:
    Journal article
    Publication Date:
    2011-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36661
    Journal Title:
    Journal of Extension
    Journal Title Details:
    49(1) : 1FEA6
    Notes:
    Via online issue. 12 pages.

    38. Family fun with new foods: a parent component to the food friends social marketing campaign

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bellows, Laura (author), Cole, Kathleen (author), and Gabel, Jennifer Anderson (author)
    Format:
    Journal article
    Publication Date:
    2006-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29521
    Journal Title:
    Journal of Nutrition Education and Behavior
    Journal Title Details:
    38(2) : 123-124