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    51. A study of the influence of social communication on the marketing of selected products to farm operators and families in Champaign County, Illinois

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    53. A survey of organic food purchases and related attitudes of food cooperative shoppers

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    55. A willingness-to-purchase comparison of integrated pest management and conventional produce

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    56. ABC News, Time Magazine Poll

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    59. ADM identifies six ways food and beverage innovation is evolving in the face of COVID-19

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    63. Acceptance of GM [genetically modified] food - an experiment in six countries

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    64. Adapting a 1% or less milk campaign for a Hispanic/Latino population: the adelante con leche semi-descremada 1% experience

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    65. Admen try to make juice loving-world swoon for a prune: the fruit, dry and a subject of smirking, goes before public, wrinkles and all

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    68. Advertising and cooperative marketing

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    69. Advertising and food, drink and tobacco consumption in the United Kingdom: a dynamic demand system

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    70. Advertising and promotion methods to increase customer sales for u-pick farms

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    71. Advertising and retail promotion of Washington apples in structural latent variable approach to promotion evaluation

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    74. Advertising evaluation : seven concepts and a model

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    84. Advertising, structural change, and U.S. non-alcoholic beverage demand

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    85. After BSE found, consumers still demand beef - cautiously

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    87. Ag groups release research measuring consumers' knowledge, perception of gene editing

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    89. Agri Marketing asks... cattle producers about various elements of their buying decisions

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    90. Agri-marketers to profit from commercial producer survey

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    91. Agricultural media study

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    92. Agriculture : generic promotion program for fruits and vegetables

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    93. Along the country road

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    96. Americans love meat: purchases and confidence reach record highs

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