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    Start Over You searched for: Subject Term buying behavior Remove constraint Subject Term: buying behavior Subject Term country of origin Remove constraint Subject Term: country of origin Subject Term labeling Remove constraint Subject Term: labeling

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    1. A comparison of hypothetical survey rankings with consumer shopping behavior and product knowledge

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    2. Analyzing pork purchases at the point of sale - the role of consumer involvement

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    3. Assessing Korean consumers' valuation for domestic and imported rice: importance of country of origin and food miles information

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    4. Chinese consumer knowledge, perceptions and willingness to pay (WTP) for orange juice products: Any opportunities for the U.S. juice producers?

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    5. Consumer awareness and response to produce food safety issues

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    6. Consumer behavior, public policy and country-of-origin labeling

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    8. Consumer knowledge of country of origin of fresh food at point of purchase

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    9. Distributional impacts of country-of-origin labeling in the U.S. meat industry

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    10. Does use of social media affect food choice in the light of food safety issues?

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