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    2. Consumers not overreacting to incident of mad cow disease : nationwide polls of Americans show mad cow disease is not their greatest food-related concern

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    3. Is your food safe or scary? How U.S. news magazines communicated food safety issues, 1990-2000

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    5. Putting consumers back in their place: after "pink slime" victory, reminders that corporations do know best

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    7. The cow that stole Christmas: framing the first U.S. mad cow crisis

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    8. The rise and fall of risk reporting: media coverage of human genetics research, "False Memory Syndrome" and mad cow disease

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