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    Start Over Subject Term attitudes Subject Term pork

    43. Positive perception of hog farms good news for pork producers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News release
    Publication Date:
    2006-01-23
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23527
    Notes:
    Banff Pork Seminar, Banff, Alberta, Canada. 2 pages., Report of a research project indicating that once neighbors were exposed to the realities of pork production in their environment they were more likely to change previously held negative perceptions of the industry.

    45. Risk attitude and the structure of decision making: evidence from the hog industry

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Garcia, Philip (author), Pennings, Joost M.E. (author), and Franken, Jason R.V. (author)
    Format:
    Poster
    Publication Date:
    2011-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00696
    Notes:
    Poster presented at the Agricultural and Applied Economics Association's 2011 AAEA and NAREA joint annual meeting, Pittsburgh, Pennsylvania, July 24-26, 2011. 1 page.

    46. Risk attitudes and the structure of decision-making: evidence from the Illinois hog industry

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Franken, Jason R.V. (author), Pennings, Joost M.E. (author), and Garcia, Philip (author)
    Format:
    Journal article
    Publication Date:
    2016-10-04
    Published:
    USA: John Wiley & Sons Inc.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: D08322
    Journal Title:
    Agricultural Economics
    Journal Title Details:
    48 (1): 41-50

    49. Sociodemographic, knowledge and attitudinal factors related to meat consumption in the United States

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jensen, Helen H. (author), Guenther, Patricia M. (author), Batres-Marquez, S. Patricia (author), and Chen, Chun-Fu (author)
    Format:
    Journal article
    Publication Date:
    2005-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28597
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    105(8)
    Notes:
    Via online issue.

    50. South Korean public preferences for genetically modified foods: a random parameter model

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Govindasamy, Ramu (author) and Onyango, Benjamin (author)
    Format:
    Paper
    Publication Date:
    2004-10-10
    Published:
    South Korea: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27649
    Notes:
    Presented at the Food Distribution Research Society Annual Meetings, Morro Bay, California, October 10-13, 2004. 17 pages.