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    71. Speaking for agriculture

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    72. Talking agriculture: a study of communication techniques and approaches to crisis communication

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    75. Understanding the scope of farmer perceptions of risk: considering farmer opinions on the use of genetically modified (GM) crops as a stakeholder voice in policy

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    76. Using the EPPM to create and evaluate the effectiveness of brochures to increase the use of hearing protection in farmers and landscape workers

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    77. Vegetable producers' perceptions of food safety hazards in the Midwestern USA

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