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    Start Over Subject Term attitudes Subject Term consumers Subject Term income level

    1. Consumer attitudes, knowledge, and behavior in the Russian market for organic food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Meixner, Oliver (author), Haas, Rainer (author), Perevoshchikova, Yana (author), and Canavari, Maurizio (author)
    Format:
    Journal article+
    Publication Date:
    2014
    Published:
    Russia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06854
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    5(2) : 110-120

    2. Stated preferences for consumption of sea urchin: a choice experiment in Sardinia (Italy)

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Furesi, Roberto (author), Madau, Fabio A. (author), Palomba, Andrea (author), and Pulina, Pietro (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06850
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    5(3) : 111-119