318 pages., Book in the University of Illinois online collection. Search other sources or contact ACDC., Pages 37-51 in Ferguson, D.; Lee, Caroline; and Fisher, Andrew. 2017. Advances in sheep welfare. Woodhead Publishing, Duxford, United Kingdom.
13pgs, With a focus on journalistic discourse, this paper argues for a re-envisioning of food-system communication that takes non-human animals into account as stakeholders in systems that commodify them. This is especially urgent in light of the global pandemic, which has laid bare the vulnerability to crisis inherent in animal-based food production. As a case study to illustrate the need for a just and non-human inclusive orientation to food-systems communication, the paper performs a qualitative rhetorical examination, of a series of articles in major U.S. news sources in May of 2020, a few months into the economic shutdown in the U.S. in response to the COVID-19 pandemic. At that time, millions of pigs were brutally killed on U.S. farms due to the impossibility of killing them in slaughterhouses overrun with COVID-19 outbreaks. The analysis finds that media reporting legitimated violence against pigs by framing narratives from industry perspectives, deflecting agency for violence away from farmers, presenting pigs as willing victims, masking violence through euphemism, objectifying pigs and ignoring their sentience, and uncritically propagating industry rhetoric about “humane” farming. Through these representations, it is argued, the media failed in their responsibility to present the viewpoints of all sentient beings affected by the crisis; in other words, all stakeholders. The methodology merges a textually- oriented approach to critical discourse analysis (CDA) with social critique informed by critical animal studies (CAS), and the essay concludes with recommendations for journalists and other food-system communicators, which should be possible to implement even given the current capitalist, industry-influenced media environment and the demonstrated ruthlessness of animal industries in silencing voices inimical to their profitmaking.
19 pages, This paper describes a multimodal brochure assignment in an undergraduate animal science subject with a mixed cohort of animal science and veterinary science students. The assignment involved group work and peer feedback that allowed students to improve their brochures prior to submission. Support for the communication aspects of the assignment was developed by a teaching team consisting of the subject lecturer and two lecturers with a specialisation in academic language and learning. This support consisted of a rubric containing detailed communication rows, and annotated brochures illustrating written and visual features of this unfamiliar assignment genre. At the end of the subject, students were surveyed to seek their feedback on the usefulness of the assignment, the rubric (especially the detailed communication rows), the annotated brochures, and the peer review process. Results were highly positive, with students seeing value in this type of assignment for developing their communication skills. Students reported benefits in both giving and receiving (and using) peer feedback to improve their brochures. While giving feedback was considered to be helpful for enhancing both communication and understanding of the rubric, receiving feedback was mostly seen as beneficial for the purposes of editing and proofreading. Students reported that the main challenges of the assignment were in being concise and tailoring the language of the brochure to the target audience. The results suggest that while the support was viewed as very helpful, students may need more explicit and scaffolded guidance in tailoring their communication for a non-academic audience in a multimodal genre.