Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23854
Notes:
Via "Purdue News," Purdue University, West Lafayette, Indiana. 4 pages., "Old versus new" dimensions of agriculture, as identified by Purdue University agricultural economist Michael Boehlje.
Coughenour, C. Milton (author) and Swanson, Louis E. (author)
Format:
Book chapter
Publication Date:
2002
Published:
USA: Praeger, Westport, Connecticut.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37083
Notes:
See C37075 for original, Pages 103-116 in Ronald C. Wimberley, Craig K. Harris, Joseph J. Molnar and Terry J. Tomazic (eds.), The social risks of agriculture: Americans speak out on food, farming and the environment. Praeger, Westport, Connecticut. 163 pages.
Coughenour, C. Milton (author) and Swanson, Louis E. (author)
Format:
Book chapter
Publication Date:
2002
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18461
Notes:
Pages 103-116 in Ronald C. Wimberley, Craig K. Harris, Joseph J. Molnar and Terry J. Tomazic (eds.), The social risks of agriculture: Americans speak out on food, farming and the environment. Praeger, Westport, Connecticut. 163 pages.
USA: Little, Brown and Company, Boston, Massachusetts.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21249
Notes:
Examines public issues related to farm size, ownership structure, labor, soil conservation, food supply, others. Includes a discussion (p. 99-106) about the inadequacy of the statement, "I speak for the farmers." Cites Prof. J.E. Boyle in the North American Review who once described farmers as the most organized Americans. Said Boyle: "Farming is not one business but an infinite tangle of competing businesses."
