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    16. Pandemics in the age of Twitter: content analysis of tweets during the 2009 H1N1 outbreak

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    17. Guidelines for communicating the emerging science of dietary components for health: for journalists, health professionals and other communicators

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    18. Ignorance is bliss. How parents of preschool children make sense of front-of-package visuals and claims on food

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    19. The use of social media in food risk and benefit communication

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    20. Letter: Controversy surrounding genetically modified (GM) foods

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