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    1. Values underlying farmers’ business development decisions: evidence from Swedish agriculture using Zaltman metaphor elicitation technique

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    2. Delivering too much, too little or off target—possible consequences of differences in perceptions on agricultural advisory services

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    3. Perceived naturalness, disgust, trust and food neophobia as predictors of cultured meat acceptance in ten countries

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    4. Election of IFAJ [International Federation of Agricultural Journalists] Presidium 2020-2022

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    5. Bad news: seeing communication for and about development through an expose of Swedish aid to Zambia

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    6. "Volunteering is like any other business" - Civic participation and social media

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    7. From consumer to co-producer: birth and growth of community-supported agriculture in Sweden

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    8. Predicting and communicating flood risk of transport infrastructure based on watershed characteristics

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    10. Natural versus anthropogenic climate change: Swedish farmers’ joint construction of climate perceptions

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    11. The Swedish mass experiments -- a way of encouraging scientific citizenship?

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    12. Whose discourse is it anyway? Understanding resistance through the rise of "Barstool Biology" in nature conservation

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    13. Inspiring the outdoor experience: does the path through a nature center lead out the door?

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    14. Managing your image

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    15. Migrant workers in agriculture - communication of health and safety with Swedish perspectives

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    16. Understanding risk in forest ecosystem services: implications for effective risk management, communication and planning

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    17. Curb your enthusiasm: on media communication of bioenergy and the role of the news media in technology diffusion

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    18. Attention, access and dialogue in the global newspaper sample: notes on the dependency, complexity and contingency of climate summit journalism

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    19. Misframing the messenger: scales of justice, traditional ecological knowledge and media coverage of Arctic indigenous peoples and climate change

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