Madrid: Consejo Superior de Investigaciones Científicas, 1953-1958.
Location:
African American Research Center, Library, University of Illinois at Urbana-Champaign
Notes:
2 v., "It includes what is probably the most reliable version of the Laws of Burgos in print (the comparable text of the New Laws appears, however, only in fragmentary form). It fills lacunae in the details of imperial policies for encomienda, native labor, slavery, cacicazgos, and ethnosocial relationships, especially of the latter sixteenth century." --Charles Gibson (JSTOR)
African American Research Center, Library, University of Illinois at Urbana-Champaign
Notes:
373 p, Explores the abolition of African slavery in Spanish Cuba from 1817 to 1886—from the first Anglo-Spanish agreement to abolish the slave trade until the removal from Cuba of the last vestige of black servitude. Making extensive use of heretofore untapped research sources from the Spanish archives, the author has developed new perspectives on nineteenth-century Spanish policy in Cuba.
Viola,Herman J. (Author) and Margolis,Carolyn (Author)
Format:
Book, Whole
Publication Date:
1991
Published:
Washington: Smithsonian Institution Press
Location:
African American Research Center, Library, University of Illinois at Urbana-Champaign
Notes:
277 p, Details the processes of encounter and exchange between Europe and the cultures of the Americas and Africa since their discovery by Europeans five hundred years ago. Includes David B. Gaspar's "Antigua slaves and their struggle to survive"
"Biotechnology is believed to be useful to humanity, yet Spaniards are not in favor of its application to food production." Authors argue that this situation is caused primarily by the lack of debate in Spanish society concerning the social, legal, ethical and economic implications of biotechnology and genetic engineering.
Manuel Ramos, Jose (author) and Davila, Luis (author)
Format:
Book chapter
Publication Date:
2003
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36161
Notes:
ftp://ftp.fao.org/docrep/fao/006/y4721e/y4721e00.pdf, Pages 189-198 in Bruce Girard (ed.), The one to watch: radio, new ICTs and interactivity, Food and Agriculture Organization of the United Nations, Rome, Italy. 243 pages. In collaboration with the Friedrich Ebert Stiftung Geneva Office and Communication for Development Group, Extension, Education and Communication Service, Research, Extension and Training Division, Sustainable Development Department. 243 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21766
Notes:
Pages 257-273 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.
African American Research Center, Library, University of Illinois at Urbana-Champaign
Journal Title Details:
39(2) : 196-210
Notes:
Reviews several books on slavery. Silver, Trade and War: Spain and America in the Making of Early Modern Europe, by Stanley J. Stein and Barbara H. Stein; Black Society in Spanish Florida, by Jane Landers; Gobernar Colonias, by Josep M. Fradera.;
