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2. Tank systems on shrimp farms are effective for extension demonstrations in aquaculture
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Roy, Luke A. (author) and Davis, D. Allen (author)
- Format:
- Journal article
- Publication Date:
- 2020-12
- Published:
- United States: Clemson University Press
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 203 Document Number: D12295
- Journal Title:
- Journal of Extension
- Journal Title Details:
- v. 58, n. 6
- Notes:
- 6 pages, Numerous approaches can be implemented to carry out on-farm Extension demonstrations in aquaculture. The design and approach used are often governed by the problem or question that needs to be addressed as well as budgetary constraints within Extension programs. West Alabama is home to a unique inland marine shrimp industry that uses a low-salinity artesian groundwater source to raise shrimp. Demonstration and technology transfer have been carried out on commercial shrimp farms for nearly 20 years using low-budget on-levee tank systems operated by Extension personnel using this unique water source. On-farm tank demonstrations can be an effective tool for Extension professionals working in aquaculture, especially where unique circumstances exist.
3. Video merchandising at point of sale
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Stroh, Roger J. (author / President, United Fresh Fruit and Vegetable Association, Alexandria, VA)
- Format:
- Journal article
- Publication Date:
- 1988
- Published:
- USA
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 84 Document Number: C05197
- Journal Title:
- Yearbook of Agriculture
- Journal Title Details:
- 20 (1) : 45-52.
- Notes:
- AGRICOLA IND 89023171
4. "You know, the South is a breeding ground for gluttony": a qualitative evaluation of dissonance between Christian beliefs and eating habits
- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Yarber, Karli S. (author), Miller, Jefferson D. (author), Rucker, Jill (author), and Walsh, Lora (author)
- Format:
- Journal Article
- Publication Date:
- 2023
- Published:
- USA: Association for Communication Excellence
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 206 Document Number: D12937
- Journal Title:
- Journal of Applied Communications
- Journal Title Details:
- V.107, Iss.2
- Notes:
- 26 pages, This research is intended to initiate understanding of how obesity in the South persists even though the majority of inhabitants subscribe to a faith that discourages unhealthy lifestyles. Grounded in the Cognitive Dissonance Theory, this study examined Protestant evangelical Christians in the South (N = 11), who participated in semi-structured interviews. The first emergent theme was that, to these Southerners, the purpose of food is for sustenance and survival, as well as for bringing people together. Most participants reported having an average level of knowledge of nutrition and health. Furthermore, participants generally agreed that marketing or educational efforts had little effect on their understanding of nutrition. Another theme emerged when participants provided Biblical references to food or health. “The Body is a Temple” and “gluttony” were the most common Biblical concepts. All participants referred to taste or desirability as the driver of their food selections. Furthermore, most participants claimed habitual gluttony as a personal experience in their lives. This study concluded that subjects employed two modes of “trivializing” as a way of resolving dissonance. Some participants justified their eating habits based on Southern culture, while others explained that their church culture supported unhealthy eating as a means of gathering in fellowship.