traditional knowledge, Evans, cited reference, Although has for long been the subject of academic concern, it is only recently that interest has been shown in the possibility of harnessing it for the purpose of development. This paper reviews, a selection of the literature, considers various accounts of the nature of such knowledge can describe some cases, including those -- such as botanical knowledge and awareness of changes in ecosystems in whichITK often has a comparative advantage. The paper considers alternative modes of interaction between such knowledge and organize science in the feasibility and various situations. ITK Suggestions are made about how research can improve our understanding of and in large, it's practical role in development activities.
14 Pages, Science Direct, Public and private agricultural information sources are fundamental components that could overcome the barriers to adopting sustainable reduced tillage practices. This study aims to identify the information sources frequently used by farmers and their role in changing from conventional intensive tillage to reduced tillage practices. The study is focused on the Altai Krai region in southwestern Siberia, which faces severe soil degradation problems, pointing to an urgent need for sustainable reduced tillage practices in the area. It relied upon both quantitative and qualitative data that included a quantitative survey with 110 farm managers and qualitative, in-depth interviews with five farm managers. Descriptive statistics were used to explore farm characteristics and farmers’ actual usage of information sources. A logit model was used to estimate the role of agricultural information sources in the adoption of reduced tillage practices. Results show that the participation frequency of farm managers in trainings and workshops influences the adoption of sustainable reduced tillage practices in a statistically significant and positive way. However, the estimation results give that the frequency of expert consultations (from both private and public sources) does not influence the probability of adopting sustainable reduced tillage practices. This may be explained by the fact that farm managers received limited information about sustainable reduced tillage practices from these sources.
